COOKING TIME AND TEMPERATURE
FOOD
QUANTITY
COOKING INSTRUCTIONS
Frozen Pizza | 2 – 4 Slices | Bake on BAKE PAN at 400˚ F |
|
| for 15 – 20 minutes. |
Bacon | 4 – 6 strips | Bake on BAKE PAN at 400˚ F. |
|
| Use timer set to 7 – 12 minutes |
|
| according to taste preference. |
Hot Dogs | 4 – 8 hot dogs | Broil on BAKE PAN. Set timer |
|
| to 15 minutes and add time |
|
| according to taste. Turn hot |
|
| dogs often. |
Hamburgers | Up to 4 pieces | Bake on BAKE PAN at 400˚ F for |
| (1/4 lb. each) | 20 minutes. |
Frozen French | Fill BAKE PAN | Bake in “Stay On” mode for 20 |
Fries | one layer only | minutes, then broil for 5 minutes |
|
| or more according to taste |
|
| preference. |
Leftovers | Fill BAKE PAN | Bake at 250 – 375˚ F with timer |
| one layer only | for 15 minutes. Continue |
|
| according to taste. |
Chicken | Fill BAKE PAN | Bake at 400˚ F for 35 minutes or |
| one layer only | until juices run clear with the |
|
| “Stay On” setting. |
TV Dinners |
| Place foil container directly |
|
| on WIRE OVEN RACK. Follow |
|
| package directions. |
Baked Potato | 1 – 5 potatoes | Wash and pierce with a fork. Option |
|
| – brush on olive oil. Bake at 400˚ F |
|
| for 60 – 95 minutes with |
|
| “Stay On” setting. |
Pork Chops | Up to 4 chops | Place on BAKE PAN and broil for |
|
| 35 min. Turn over at least two times. |
|
|
|