Samsung BF641FST/BOL manual Test dishes

Oven Use (Continued)

EN	Test dishes
	According to standard EN 60350
	1. Baking
	The recommendations for baking refer to preheated oven.
	Type of Food	Dish & Notes	Shelf	Cooking	Temp.	Cooking
			level	Mode	°C	time min
	Small Cakes	Baking tray	2	Conventional	170-190	15-25
	Fatless	Baking tin on Big	1	Conventional	160-180	25-35
		grid (Dark coated, ø
	Sponge Cake
		26 cm)
		Big grid + Baking	1+3	Convection	170-190	80-100
		tray + 2 Springform
		cake tins (Dark
	Apple Pie	coated, ø 20 cm)
		Big grid + 2	1 Placed	Conventional	180-200	75-90
		Springform cake tins	diagonally
		(Dark coated, ø 20
		cm)
	2. Grilling
	Preheat the empty oven for 5 minutes using Large Grill function.
	Use this function with the maximum temperature setting of high.
	Type of Food	Dish & Notes	Shelf	Cooking	Temp.	Cooking
			level	Mode	°C	time min
	White Bread	Big grid	5	Large Grill	high	1st: 1-2
	Toasts					2nd: 1-1½
		Big grid	4	Large Grill	high	1st: 7-10
	Beef Burgers	Deep pan	3			2nd: 5-8
		(to catch drippings)

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