Samsung CE1000C-T/XEE manual Microwave + Grill, Grill Guide for fresh food, Important Remark

Cooking Guide (continued)

EN

GRILL

The grill-heating elements are located underneath the ceiling of the cavity. They operate while the door is closed and the turntable is rotating. The turntable’s rotation makes the food brown more evenly. Preheating the grill for 2-3 minutes or using the fast preheat function will make the food brown more quickly.

Cookware for grilling:

Should be flameproof and may include metal. Do not use any type of plastic cookware, as it can melt.

Food suitable for grilling:

Chops, sausages, steaks, hamburgers, bacon and gammon rashers, thin fish portions, sandwiches and all kinds of toast with toppings.

IMPORTANT REMARK:

Whenever the grill only mode is used, please remember that food must be placed on the high rack, unless another instruction is recommended.

MICROWAVE + GRILL

This cooking mode combines the radiant heat that is coming from the grill with the speed of microwave cooking. It operates only while the door is closed and the turntable is rotating. Due to the rotation of the turntable, the food browns evenly.

It is running alternately with a cycle of microwaves and grill.

Cookware for cooking with microwaves + grill

Please use cookware that microwaves can pass through. Cookware should be flameproof. Do not use metal cookware with combination mode. Do not use any type of plastic cookware, as it can melt.

Food suitable for microwaves + grill cooking:

Food suitable for combination mode cooking include all kinds of cooked food which need reheating and browning (e.g. baked pasta), as well as foods which require a short cooking time to brown the top of the food. Also, this mode can be used for thick food portions that benefit from a browned and crispy top (e.g. chicken pieces, turning them over half way through cooking). Please refer to the grill table for further details.

IMPORTANT REMARK:

Whenever the combination mode (microwave + grill) is used, the food should be placed on the high rack, unless another instruction is recommended. Please refer to the instructions in the following chart.

The food must be turned over, if it is to be browned on both sides.

Grill Guide for fresh food

Preheat the oven with the fast preheat function to 250°C.

Use the power levels and times in this table as guide lines for grilling.

Food Item	Serving	Mode	1. Side	2. Side	Recommendation
	Size		Time	Time
			(min.)	(min.)
Toast Slices	4 pcs		2-3	1-2	Put toast slices side by side
	(each 25g)				on the high rack.
Grilled	400 g		5-6	-	Arrange small tomatoes in a
Cocktail					circle in a flat glass pyrex
Tomatoes					dish. Place it on the high
					rack.
					Stand for 2-3 minutes.
Tomato-	4 pcs		4½-5½	-	Toast the bread slices first.
Cheese Toast	(300 g)				Put the toast with tomato
					slices and cheese on the
					high rack.
					Stand for 2-3 minutes.
Gratin	400 g		13-15	-	Put the fresh gratin into a
Potatoes /					small glass pyrex dish. Put
vegetables					the dish on the high rack.
(chilled)					After cooking stand for 2-3
					minutes.
Baked Apples	2 apples		9-10	-	Core the apples and fill
	(ca.400g)				them with raisins
					and jam. Put some almond
					slices on top.
					Put apples on a flat glass
					pyrex dish.
					Place the dish directly on
					the low rack.
Chicken	500 g		11-12	9-10	Brush chicken pieces with
Pieces	(2pcs)				oil and spices.
					Put them in a circle on the
					high rack. After grilling stand
					for 2-3 minutes.

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