Samsung CE109MTST1/XEG manual Fresh food Portion Power

Grill Guide for Fresh Food

Preheat the grill with the grill-function for 2-3 minutes.

Use the power levels and times in this table as guide lines for grilling. Use oven gloves when taking out.

Fresh food	Portion	Power	1 step (min.)	2 step (min.)
Toast Slices	4 pcs	Grill only	3-4	2-3
	(each 25 g)
	Instructions
	Put toast slices side by side on the high rack.
Grilled	400 g (2 pcs)	300 W + Grill	5-6	-
Tomatoes	Instructions
	Cut tomatoes into halves. Put some cheese on top. Arrange in a
	circle in a flat glass	pyrex dish. Place it on the high rack. Stand for
	2-3 minutes.
Tomato-	4 pcs (300 g)	300 W + Grill	4-5	-
Cheese Toast	Instructions
	Toast the bread slices first. Put the toast with topping on the high
	rack. Stand for 2-3 minutes.
Toast Hawaii	4 pcs (500 g)	300 W + Grill	5-6	-
(Ham,	Instructions
Pineapple,	Toast the bread slices first. Put the toast with topping on the high
Cheese Slices)	rack. Stand for 2-3 minutes.
Baked	500 g	600 W + Grill	7-8	-
Potatoes	Instructions
	Cut potatoes into halves. Put them in a circle on the high rack with
	the cut side to the grill.
Gratin	450 g	450 W + Grill	9-11	-
Potatoes/	Instructions
Vegetables	Put the fresh gratin into a small glass pyrex dish. Put the dish on
(Chilled)	the high rack. After cooking stand for 2-3 minutes.

Fresh food	Portion	Power	1 step (min.)	2 step (min.)
Baked Apples	2 apples	300 W + Grill	7-8	-
	(ca. 400 g)
	Instructions
	Core the apples and fill them with raisins and jam. Put some
	almond slices on top. Put apples on a flat glass pyrex dish. Place
	the dish directly on the low rack.
Chicken	500 g (2 pcs)	300 W + Grill	8-10	6-8
Pieces	Instructions
	Brush chicken pieces with oil and spices. Put them in a circle on
	the high rack. After grilling stand for 2-3 minutes.
Roast Chicken	1200 g	450 W + Grill	18-19	17
	Instructions
	Brush the chicken oil and spices. Put the chicken on the low rack.
	After grilling stand for 5 minutes.
Roast Fish	400-500 g	300 W + Grill	5-7	5½-6½

Instructions

Brush skin of whole fish with oil and add herbs and spices. Put two fishes side by side (head to tail) on the high rack. After grilling stand for 2-3 minutes.

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CE109MTST1_XEG_DE68-04260A-00_EN.indd 32 2014-04-21 �� 5:07:28