Cooking by Convection |
| Grilling |
The convection mode enables you to cook food in the same way as in a traditional oven. The microwave mode is not used. You can set the temperature, as required, in a range varying from 40°C to 250°C in eight preset levels. The maximum cooking time is 60 minutes.
If you wish to Fast Preheat the oven, see page 13.
•Always use oven gloves when touching the recipients in the oven, as they will be very hot.
•You can get better cooking and browning, if you use the low rack.
Check that the heating element is in the horizontal position and that the turntable is in position. Open the door and place the recipient on the low rack and set on turntable.
1.Press the Convection ( 
) button.
Result: The following indications are displayed: 
(convection mode)
250°C (temperature)
2.Press the Convection ( 
) button once or more times to
set the temperature.
(Temperature : 250, 220, 200, 180, 160, 140, 100, 40°C)
3. Set the cooking time by turning the dial knob.
4.Press the Start( 
) button.
Result: Cooking starts:
When cooking has finished, the oven will beep and flash “0” four times. The oven will then beep one time per minute.
If you would like to know the current temperature of oven cavity, press Fast Preheat ( 
) button.
The grill enables you to heat and brown food quickly, without using | EN |
microwaves. |
|
•Always use oven gloves when touching the recipients in the oven, as they will be very hot.
•You can get better cooking and grilling results, if you use the high rack.
1. Open the door and place the food on the rack.
2.Press the Grill (
) button.
Result: The following indications are displayed: (grill mode)
• You cannot set the temperature of the grill.
3.Set the grilling time by turning the dial knob.
• The maximum grilling time is 60 minutes.
4.Press the Start( 
) button.
Result: Grilling starts:
When cooking has finished, the oven will beep and flash “0” four times. The oven will then beep one time per minute.
Choosing the Accessories
Traditional convection cooking does require cookware. You should, however, use only cookware that you would use in your normal oven.
If you wish to select a combined cooking mode (microwave and grill or convection), use only recipients that are
For further details on suitable cookware and utensils, refer to the Cookware Guide on page 24.
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