troubleshooting
PROBLEM | POSSIBLE CAUSE | SOLUTION | |
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Has spots and film left | The water temperature is low. | For best performance, the | |
on dishes. |
| temperature of the supplied water | |
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| should be 120 ˚F (49 ˚C). | |
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| The detergent amount is | Supply the appropriate amount of | |
| inappropriate. | automatic dishwasher detergent. | |
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| Too many dishes have been loaded. | Load only an appropriate number of | |
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| dishes. | |
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| Dishes are loaded incorrectly. | Load your dishes as recommended. | |
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| (See page 16.) | |
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| The pressure of the supplied water is | The proper pressure of the supplied | |
| insufficient. | water is 20~120 psi (140~830 kPa). | |
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| Improper detergent is being used. | Use a automatic dishwasher | |
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| detergent. | |
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| There is no rinse aid. | Check the dispenser and add the | |
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| rinse aid. | |
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| The water is too hard. | Add a water softener. | |
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Is too noisy. | Sound is generated when the | This is normal operation. | |
| dispenser cover is open. |
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| Sound is generated when the drain |
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| pump is operating in an early stage. |
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| The dishwasher is not level. | Ensure the dishwasher is level. | |
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| There is a ‘chopping’ sound because | Rearrange the dishes. | |
| a nozzle is bumping against the |
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| dishes. |
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Leaves glasses with a | The supplied water is soft and too | Underload the dishwasher and use a | |
dim polish. | much detergent is being supplied. | rinse aid to minimize this. | |
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Leaves black or gray | Aluminum dishes have been loaded. | Remove the marks on the dishes | |
marks on the dishes. |
| using a low sensitivity cleaner. | |
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Leaves a yellow or brown | This occurs from coffee and tea | Remove the soils using a spot | |
film on the inside of the | soils. | cleaner. | |
dishwasher. |
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Does not have any lamps | The power is not connected. | Connect the power cable. | |
lit up. |
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The fuse is broken or the circuit | Replace the fuse or repair the circuit | ||
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| breaker is out of order. | breaker. | |
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Does not have a | The nozzle hole is clogged with food | Clean the nozzle hole. | |
smoothly rotating nozzle. | particles. |
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Has a bent upper rack | The dishes are not loaded properly. | Load your dishes as recommended. | |
after loading dishes. |
| (See page 16.) | |
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