contents
introducing your new range
17
surface cooking
18
using the warming drawer
24
operating the oven
26
maintaining your appliance
46
troubleshooting
56
warranty
60
17 Overview
17What’s included with your range
18About surface cooking
20How to set the appliance for surface cooking
22 Using the proper cookware
22Choosing the proper cookware
23Protecting the smoothtop surface
24About the warming drawer
25Turning the warming drawer on or off
26The oven control panel
27Setting the clock
28Minimum and maximum settings
28Setting the kitchen timer
29Using the oven racks
30Baking
31Convection baking
33Convection roasting
35Timed cooking
36Delay timed cooking
37Broiling
39Using the custom cook feature
40Proofing
41Using the keep warm function
41Turning the oven light on and off
42Extra features
46
48
49Care and cleaning of the oven
51Care and cleaning of the glass cooktop
53Removing and replacing the oven door
54Removing and replacing the warming drawer
55Changing the oven light
56 Troubleshooting