Changing the Oven Light

The oven light is a standard 40-watt appliance bulb. It will come on when the oven door is open. When the oven door is closed, press the OVEN LIGHT pad to turn it on or off. It will not work during a self-cleaning cycle.

1.Make sure the oven and the bulb are cool.

2.Unplug the range or disconnect power.

3.Turn the glass bulb cover in the back of the oven counterclockwise to remove.

4.Turn the bulb counterclockwise to remove it from its socket.

Remove Replace

Glass bulb cover

Bulb

5.Replace the light bulb and glass bulb cover by turning them clockwise.

6.Plug in the range or reconnect power.

Before changing your oven light bulb, disconnect the electrical power to the range at the CAUTION main fuse or circuit breaker panel. Make sure the oven and the bulb are cool.

05 MAINTAINING YOUR APPLIANCE

Maintaining your appliance _

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Samsung FTQ352IWUX, FTQ352IWUB, FTQ352IWUW user manual Changing the Oven Light

FTQ352IWUX, FTQ352IWUW, FTQ352IWUB specifications

The Samsung FTQ352IWUB, FTQ352IWUW, and FTQ352IWUX are part of Samsung's innovative range of freestanding electric ranges designed for modern kitchens. These appliances are not only stylish but also packed with advanced features that enhance cooking convenience and efficiency.

One of the standout features of these models is the True Convection cooking technology. This system employs a powerful fan that circulates hot air throughout the oven, ensuring even heat distribution for perfectly cooked meals. Whether you're baking cookies or roasting a chicken, you can expect consistent results with reduced cooking times.

Another significant characteristic of these ranges is their large oven capacity, typically around 5.9 cubic feet. This spacious interior allows home chefs to prepare multiple dishes simultaneously, making it ideal for family gatherings or special occasions. Additionally, the oven cavity is designed with a premium enamel coating that simplifies cleaning and maintenance.

The cooktop of the FTQ352IW series incorporates multiple radiant elements, including a powerful 12-inch element for large pots and pans. The seamless design of the smooth ceramic glass surface not only adds elegance but also facilitates easy cleanup, as spills and splatters can be wiped away effortlessly.

Samsung has also integrated innovative smart technology into these ranges. The SmartThings app connectivity feature enables users to monitor and control the oven from their smartphones. Through the app, you can preheat the oven, set timers, or receive notifications when your dish is ready, giving you ultimate convenience in your cooking routine.

Safety is another priority with these models, featuring industry-standard safety measures such as a control lock that prevents accidental adjustments during cooking. Additionally, the ranges are designed with a self-cleaning mode, allowing for hassle-free maintenance.

In terms of design, the FTQ352IW series offers a sleek, modern aesthetic, available in various finishes to match your kitchen decor. The ceramic glass cooktop combined with the stainless-steel elements adds sophistication and a contemporary feel to any kitchen environment.

Overall, the Samsung FTQ352IWUB, FTQ352IWUW, and FTQ352IWUX ranges epitomize the perfect blend of style, technology, and functionality. With their advanced convection cooking, smart technology features, spacious interiors, and a focus on safety, they are a valuable addition to any culinary enthusiast's kitchen.

Contents

Electric Range Latest in heat-distribution technology Features of your new range Safety Symbols Important safety instructions Never use your appliance for warming or heating the room For Your Safety Surface Cooking Units Oven When flaming foods under the hood, turn the fan on SELF-CLEANING Ovens Contents WHAT’S Included with Your Range Introducing your new rangeOverview During Cooking Surface cookingAbout the radiant surface elements Before Cooking Cooking areas Hot surface indicatorLocation of the radiant surface elements and controls Dual surface unit control knob left front, right front Recommended settingsSingle surface unit control knob left rear, right rear TyPE of Food Using the warming centerPress the Warming Center ON/OFF pad Level Correctincorrect Using the Proper CookwareChoosing the Proper Cookware Preventing other damage CleaningPreventing marks and scratches Preventing stains About the warming drawer Using the warming drawer Low Medium High TyPE of Food Turning the Warming Drawer on or OFFLevels Oven Control Panel Operating the oven Press the SET/START or Clock AM/PM pad Setting the ClockHow to set the clock How to change between a 12-hour and 24-hour display Feature Minimum Maximum Minimum and Maximum SettingsSetting the Kitchen Timer How to set the timer Baking layer cakes Using the Oven RacksBefore using the racks Oven rack positions Baking How to set the thermostatHow to adjust the thermostat while cooking Tips for convection baking How to set the oven for convection bakingConvection Baking Breads Recommended convection baking guidePie Cookies Convection Roasting How to set the oven for convection roasting Lamb Recommended convection roasting guidePork Poultry Timed Cooking How to set the oven for timed cooking How to set the oven for delay timed cooking Delay Timed Cooking Broil stop position Using the broil panHow to set the oven for broiling Broiling Recommended broiling guide How to recall a setting Using the Custom Cook FeatureHow to record a recipe setting Proofing How to set the oven for proofi ng Turning the Oven Light on and OFF Using the Keep Warm FunctionHow to use the keep warm feature Hour energy saving Extra FeaturesFahrenheit or Celsius temperature selection Thermostat adjustment Convection auto conversion feature Control lockout Sound on/off For use on the Jewish Sabbath & Holidays Setting the Sabbath Maintaining your appliance SELF-CLEANINGBefore a self-cleaning cycle After a self-cleaning cycle How to set the oven for self-cleaningHow to delay the start of self-cleaning How to turn off the self-cleaning feature After a steam-cleaning cycle STEAM-CLEANINGHow to set the oven for steam-cleaning Oven vent Care and Cleaning of the OvenCleaning painted parts and decorative trim Cleaning stainless steel surfaces Oven door Cleaning the broil pan and insertOven racks Removing heavy, burned-on residue Care and Cleaning of the Glass CooktopNormal daily use cleaning Removing burned-on residue Potential for permanent damage to the glass surface Cleaning the cooktop sealCleaning sugary spills and melted plastic Removing metal marks and scratches Locked position Unlocked position How to remove the doorHow to replace the door Removing and Replacing the Oven Door Unlocked position Locked position How to remove the warming drawerHow to replace the warming drawer Removing and Replacing the Warming Drawer Changing the Oven Light Code Cause TroubleshootingProblem Possible Cause Solution Frequently cycles on AreasDiscoloration on Cooktop Not open after a Self-cleaning cycle Temperature is tooSelf-clean Cleaning cycle Emitting from Oven not clean afterSteam from the vent Burning or oily odor Limited Warranty to Original Purchaser WarrantyPage Page Page Questions or COMMENTS?