ENGLISH
5.Press the Grill button.
The grill mode (II):
6.Set the cooking time by pressing the 10 min, 1 min and
10 s buttons the appropiate number of times (5 minutes in the example).
(The maximun grilling time is 60 minutes.)
7.Press the Start ( 
) button.
Result : The three modes [defrosting and
cooking (I, II)] are selected one after the other. According to the defrosting
mode that you have chosen, the oven may beep halfway through defrosting to remind you to turn the food over. When cooking is over, the oven beeps four times.
The end reminder signal will beep 3 times (once every minute).
The current time is displayed again.
Switching the beeper off
You can switch the beeper off whenever you want.
1.Press the Stop ( 
) and Start ( 
) buttons at the
same time.
Result : The oven will not beep each time you press a button.
2.To switch the beeper back on, press the Stop ( ) and
Start ( 
) buttons again at the same time.
Result : The oven operates with the beeper on again.
Safety-locking your microwave oven
Your microwave oven is fitted with a special Child Safety programme, which enables the oven to be “locked” so that children or anyone unfamiliar with it cannot operate it accidentally.
The oven can be locked at any time.
1.Press the Stop ( 
) and Clock buttons at the same
time.
Result : The oven is locked (no functions can be selected).
2. To unlock the oven, press the Stop ( 
) and Clock buttons again at the same time.
Result : The oven can be used normally.
Cookware guide
To cook food in the microwave oven, the microwaves must be able to penetrate the food, without being reflected or absorbed by the dish used.
Care must therefore be taken when choosing the cookware. If the cookware is marked
The following table lists various types of cookware and indicates whether and how they should be used in a microwave oven.
Cookware | Microwave- | Comments |
| safe |
|
Aluminum foil | ✓ ✗ | Can be used in small quantities to |
|
| protect areas against overcooking. |
|
| Arcing can occur if the foil is too |
|
| close to the oven wall or if too |
|
| much foil is used. |
Browning plate | ✓ | Do not preheat for more than eight |
|
| minutes. |
China and | ✓ | Porcelain, pottery, glazed |
earthenware |
| earthenware and bone china are |
|
| usually suitable, unless decorated |
|
| with a metal trim. |
20
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