Food

Portion

 

Power

Time (min.)

 

 

 

 

 

Leeks

250 g

 

900 W

4-4½

 

Instructions

 

 

 

Cut leeks into thick slices. Serve after 3 minutes standing.

Mushrooms

125 g

 

900 W

1½-2

 

250 g

 

 

2½-3

 

Instructions

 

 

 

Prepare small whole or sliced mushrooms. Do not add any water.

 

Sprinkle with lemon juice. Spice with salt and pepper. Drain before

 

serving. Serve after 3 minutes standing.

 

Onions

250 g

 

900 W

5-5½

 

Instructions

 

 

 

Cut onions into slices or halves. Add only 15 ml (1 tbsp) water.

 

Serve after 3 minutes standing.

 

Pepper

250 g

 

900 W

4½-5

 

Instructions

 

 

 

Cut pepper into small slices.

 

 

Potatoes

250 g

 

900 W

4-5

 

500 g

 

 

7-8

 

Instructions

 

 

 

Weigh the peeled potatoes and cut them into similar sized halves

 

or quarters. Serve after 3 minutes standing.

 

Turnip

250 g

 

900 W

5½-6

Cabbage

Instructions

 

 

 

Cut turnip cabbage into small cubes. Serve after 3 minutes

 

standing.

 

 

Cooking Guide for rice and pasta

Rice: Use a large glass pyrex bowl with lid - rice doubles in volume during cooking. Cook covered.

After the cooking time is over, stir before standing time and salt or add herbs and butter.

Remark: the rice may not have absorbed all water after the cooking time is finished.

Pasta: Use a large glass pyrex bowl. Add boiling water, a pinch of salt and stir well. Cook uncovered.

Stir occasionally during and after cooking. Cover during standing time and drain thoroughly afterwards.

Food

Portion

Power

Time (min.)

 

 

 

 

White Rice

250 g

900 W

15-16

(Parboiled)

375 g

 

17½-18½

 

Instructions

 

 

 

Add cold water of double quantity. Serve after 5 minutes standing.

Brown Rice

250 g

900 W

20-21

(Parboiled)

375 g

 

22-23

 

Instructions

 

 

 

Add cold water of double quantity. Serve after 5 minutes standing.

Mixed Rice

250 g

900 W

16-17

(Rice + Wild

Instructions

 

 

rice)

Add 500 ml cold water. Serve after 5 minutes standing.

Mixed Corn

250 g

900 W

17-18

(Rice + Grain)

Instructions

 

 

 

Add 400 ml cold water. Serve after 5 minutes standing.

Pasta

250 g

900 W

10-11

 

Instructions

 

 

 

Add 1000 ml hot water. Serve after 5 minutes standing.

06 COOKING GUIDE

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Samsung MC28H5135CK/EC Leeks 250 g, Mushrooms 125 g, Onions 250 g, Serve after 3 minutes standing Pepper 250 g, Cabbage

MC28H5135CK/EC specifications

The Samsung MC28H5135CK/EC is a versatile and innovative microwave oven that seamlessly combines traditional microwave cooking with grilling capabilities. This multifunctional kitchen appliance is designed to cater to modern cooking needs, offering convenience and efficiency to consumers.

One of the standout features of the Samsung MC28H5135CK/EC is its ceramic enamel interior, which not only provides a sleek and stylish appearance but also ensures easy cleaning and maintenance. The ceramic coating is scratch-resistant and can be wiped clean effortlessly, maintaining hygiene and reducing the risk of bacteria buildup. This feature significantly enhances the lifespan of the interior and preserves the quality of the oven's performance over time.

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