Samsung MG23F301EAS/EG, Grill-Mikrowelle, 23 ℓ MG23F301EAS/EG, MG23F301ELW/EG, MG23F301ELW/EN manual 18

COOKING:

Food	Serving	Power	Cooking	Handling	Food	Serving	Power	Cooking	Handling
	Size	Levels	Time (min.)			Size	Levels	Time (min.)
Artichokes	300 g	800 W	5-6	Bowl with Insert tray + Lid	Soup (Chilled)	400 g	800 W	3-4	Bowl + Lid
	(1-2 pcs)					Instructions
	Instructions					Pour into steam bowl. Cover with lid. Stir well before standing.
	Rinse and clean artichokes. Put insert tray into bowl. Set					Stand for 1-2 minutes.
	artichokes on tray. Add one tablespoon lemon juice. Cover with lid.				Frozen Soup	400 g	800 W	8-10	Bowl + Lid
	Stand for 1-2 minutes.					Instructions
Fresh	300 g	800 W	4-5	Bowl with Insert tray + Lid
						Put frozen soup into steam bowl. Cover with lid. Stir well before
Vegetables	Instructions					standing. Stand for 2-3 minutes.
	Weigh the vegetables (e.g. broccoli, cauliflower, carrots, pepper)				Frozen Yeast	150 g	600 W	1-2	Bowl + Lid
	after washing, cleaning and cutting into similar size. Put tray into				Dumpling with	Instructions
	bowl. Distribute vegetables on insert tray. Add 2 tablespoons
					Jam Filling	Moist the top of filled dumplings with cold water. Put 1-2 frozen
	water. Cover with lid. Stand for 1-2 minutes.
						dumplings side by side into the steam bowl. Cover with lid. Stand
Frozen	300 g	600 W	7-8	Bowl with Insert tray + Lid
						for 2-3 minutes.
Vegetables	Instructions				Fruit Compote	250 g	800 W	3-4	Bowl + Lid
	Put the frozen vegetables into the steam bowl. Put insert tray					Instructions
	into bowl. Add 1 tablespoon water. Cover with lid. Stir well after
						Weigh the fresh fruits (e.g. apples, pears, plums, apricots,
	cooking and standing. Stand for 2-3 minutes.
						mangoes or pineapple) after peeling, washing and cutting into
Rice	250 g	800 W	15-18	Bowl + Lid
						similar sizes or cubes. Put into steam bowl. Add 1-2 tablespoons
	Instructions					water and 1-2 tbsp. sugar. Cover with lid. Stand for 2-3 minutes.
	Put rice into the steam bowl. Add 500 ml cold water. Cover with				Handling of power steam cooker
	lid. After cooking let stand white rice 5 minutes, brown rice 10
	minutes.
Jacket	500 g	800 W	7-8	Bowl + Lid
Potatoes	Instructions							+
	Weigh and rinse the potatoes and put them into steam bowl. Add
	3 tablespoons water. Cover with lid. Stand for 2-3 minutes.
Stew (Chilled)	400 g	600 W	5-6	Bowl + Lid		Bowl + Lid	Bowl with Insert tray + Lid
	Instructions				PRECAUTIONS:
	Put stew into the steam bowl. Cover with lid. Stir well before
	standing. Stand for 1-2 minutes.				Take special care when opening the lid of your steamer, because the steam
					escaping may be very hot.
					Use oven gloves when handling after cooking.
				English - 18
MG23F301ELW_EG_DE68-04313B-00_EN.indd18									2014-08-26 �� 1:29:11