USING THE POWER STEAM FUNCTION

With the power steam feature, the cooking time is set automatically.

You can adjust the number of servings by pressing the ( ) and () buttons. Use the plastic steam cooker when using power steam function.

First, place the plastic steam cooker in the centre of the turntable and close the door.

ENGLISH

1.

Select the type of food that you are cooking by

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

pressing the Power Steam ( ) button one or more

 

 

 

 

 

 

 

 

times.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

2.

Select the size of the serving by pressing the (

 

) and

 

 

 

 

 

 

(

 

 

 

) buttons. (Refer to the table on the side)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

3. Press the button.

Result : Cooking starts. When it has finished.

1)The oven beeps four times.

2)The end reminder signal will beep 3 times (once every minute).

3)The current time is displayed again.

Use only recipients that are microwave-safe.

Power steam cooking hint

Components of Power Steam Cooker

Bowl

Insert tray

Lid

Handling of Power Steam Cooker

+

Bowl + lid

Bowl with insert tray+ lid

POWER STEAM SETTINGS

The following table presents the 4 Auto Programs of the Power Steam function, quantities, standing times and appropriate recommendations. Use the power steam cooker when using power steam function.

Code/Food

Serving

Standing

Handling

Recommendations

 

size (g)

time

 

 

 

 

(min.)

 

 

1. White Rice

150-200

4-5

Bowl + lid

Use parboiled white

 

250-300

 

 

rice. Put rice into the

 

 

 

 

steam cooker. Add

 

 

 

 

double quantity of cold

 

 

 

 

water. Cover with lid.

 

 

 

 

After cooking, stir before

 

 

 

 

standing time. After

 

 

 

 

cooking remove moisture

 

 

 

 

in the cavity by using

 

 

 

 

kitchen paper.

2. Peeled

100-150

2-3

Bowl + lid

Weigh the potatoes after

potatoes

200-250

 

 

peeling, washing and

 

300-350

 

 

cutting into similar size.

 

400-450

 

 

Put them into the steam

 

500-550

 

 

cooker. Add 15-30 ml

 

 

 

 

(1-2 tablespoons) water

 

 

 

 

when steaming 100-350

 

 

 

 

g, add 45-60 ml (3-4

 

 

 

 

tablespoons) for 400-550

 

 

 

 

g. Cover with lid.

3. Fresh

100-150

1-2

Bowl with

Weigh the vegetables

vegetables

200-250

 

insert

after washing, cleaning

 

300-350

 

tray+ lid

and cutting into similar

 

400-450

 

 

size. Put tray into the

 

 

 

 

bowl of steam cooker.

 

 

 

 

Distribute vegetables on

 

 

 

 

the tray. Add 30 ml (2

 

 

 

 

tablespoons) water, when

 

 

 

 

steaming 100-350 g, add

 

 

 

 

45 ml (3 tablespoons) for

 

 

 

 

400-450 g. Cover with lid.

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Samsung MS89F, ME89F manual Using the Power Steam Function, Power Steam Settings, Handling of Power Steam Cooker
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