Samsung MT1066SB, MT1044WB, MT1088SB owner manual Breakfast Foods

Cooking Instructions

Breakfast Foods

Frozen Items	Cooking Mode	Cooking time		Recommendations
Waffles	Toast	4 each t-7		Place waffles in center of wire rack on top shelf of oven. Put the crumb
		2 each t-6		tray on bottom shelf.
Toaster Items	Toast	4 each t-6		Place toaster items in center of wire rack on top shelf of oven. Put the
		2 each t-6		crumb tray on bottom shelf.
French Toast	Toast	4 each t-7		Place French Toast in center of wire rack on top shelf of oven. Put the
		2 each t-6		crumb tray on bottom shelf.
French Toast	Bake at 400 °F	12 - 14 minutes		Preheat the oven to 400 °F. Arrange the French Toast Sticks towards
Sticks	5 ~ 10 pieces			the center of the crumb tray. Place on top shelf.
Sausage Links	Bake 400 °F	10 - 12 minutes		Preheat the oven to 400 °F. Arrange the sausages towards the center of
				the crumb tray. Place on top shelf.
Biscuits	Bake	Large	:12 minutes	Preheat oven. Place the biscuits ½ to 1 inch apart from each other
	(follow package directions	Medium:9 minutes		towards center of crumb tray. For the large biscuits we recommend
	for temperatures)		30 seconds	turning the tray around 5 minutes before cooking time is up.
		Small	:8 minutes
Croissants	Bake	Large:15 minutes		Preheat oven. Place the croissants ½ to 1 inch apart from each other
	(follow package directions	Small:11 minutes		towards center of crumb tray. Turn the tray around 5 minutes before
	for temperatures)			cooking time is up.

Note :

Waffles, toaster items, french toast, french toast sticks and sausage links are frozen.

Biscuits and croissants are refrigerated.

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