Samsung NQ50C7535DS/EG manual Hähnchen, Rind/Lamm, Medium, Nudelgratin, Obstkuchen Mit frischem

Models: NQ50C7535DS/EG

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Bei Verwendung des kombinierten Mikrowellen- und Heißluftmodus wird für den Keramikeinsatz mit dem Grillrost normalerweise die Einschubhöhe

verwendet.

* Einstellbare Mikrowellenleistungsstufe:

100-600 W

*Einstellbare Temperatur: 40-230 °C

*Verwenden Sie ausschließlich Glasgefäße, die für Temperaturen von 40 bis 250 °C geeignet sind.

Zubereitungshinweise

Verwenden Sie die in dieser Tabelle angegebenen Leistungsstufen, Temperaturen und Garzeiten als Richtlinie für die Zubereitung.

Vorheizen ist nicht erforderlich.

Nahrungs-

Einschub-

Leistungs-

Temperatur

1. Seite

2. Seite

Zubehör

mittel

höhe

stufe (W)

(°C)

Dauer

Dauer

(in Min.)

(in Min.)

 

 

 

 

 

 

 

 

 

 

 

 

 

Ganzes

 

 

 

 

 

Keramikeinsatz mit

Hähnchen

3

450

180 - 200

25 - 30

15 - 25

Grillrost

1,2 kg

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Rind/Lamm

3

300

180 - 200

15 - 20

15 - 20

Keramikeinsatz mit

(Medium)

Grillrost

 

 

 

 

 

 

 

 

 

 

 

 

Tiefgefrorene

 

 

 

 

 

 

Lasagne/

3

450

180 - 200

20 - 25

-

Keramikeinsatz mit

tiefgefrorenes

Grillrost

 

 

 

 

 

Nudelgratin

 

 

 

 

 

 

 

 

 

 

 

 

 

Kartoffelgratin

3

450

180 - 200

10 - 15

-

Keramikeinsatz mit

Grillrost

 

 

 

 

 

 

 

 

 

 

 

 

 

Obstkuchen

 

 

 

 

 

 

mit frischem

3

100

160 - 180

40 - 50

-

Keramikeinsatz

Obst

 

 

 

 

 

 

 

 

 

 

 

 

 

VERWENDEN DES GERÄTS

Verwenden des Geräts _53

NQ50C7535DS_EG_DG68-00470B-01_DE.indb 53

2013-05-03 �� 10:19:37

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Samsung NQ50C7535DS/EG manual Hähnchen, Rind/Lamm, Medium, Nudelgratin, Obstkuchen Mit frischem

NQ50C7535DS/EG specifications

The Samsung NQ50C7535DS/EG is a state-of-the-art built-in microwave oven that exemplifies cutting-edge kitchen technology and functionality. With a sleek design and a range of innovative features, this appliance is set to enhance the cooking experience in modern kitchens.

One of the standout features of the NQ50C7535DS/EG is its generous 50-liter capacity, which allows users to cook larger meals with ease. This makes it an ideal choice for families or those who frequently entertain guests. The interior is designed with a ceramic enamel coating that not only protects against scratches and stains but also makes it easy to clean and maintain hygiene.

The microwave leverages Samsung's PowerGrill technology, which combines conventional microwave cooking with grilling to deliver perfectly cooked meals with a crispy finish. This innovation allows users to achieve that sought-after grilled effect without the need for an additional grilling appliance. The Smart Oven function enables automatic adjustments based on cooking requirements, providing optimal cooking conditions for various types of food.

In addition to its impressive cooking capabilities, the NQ50C7535DS/EG features a sensor cooking option that automatically detects the moisture level in food. This technology helps to eliminate guesswork, ensuring that meals are cooked to perfection every time. The built-in auto-cook programs offer a variety of pre-set options for different dishes, simplifying the cooking process further.

Energy efficiency is another key characteristic of this model. Equipped with an Eco Mode, the NQ50C7535DS/EG minimizes power consumption when not in use, making it an environmentally friendly choice for the energy-conscious consumer.

In terms of design, the microwave showcases a modern, stainless-steel finish that seamlessly blends into contemporary kitchens. The intuitive control panel features a digital display, allowing for easy navigation through its numerous functionalities.

Overall, the Samsung NQ50C7535DS/EG built-in microwave oven is more than just an appliance; it is a versatile cooking companion that integrates advanced technology, efficiency, and style. It caters to both everyday cooking needs and gourmet meal preparations, making it a worthwhile investment for those who value quality and performance in their culinary endeavors.