Samsung SG606EVMGQ/XSP manual Features, Flow Cooling System for Reducing the Loss of Cool AIR

FEATURES

X-FLOW COOLING SYSTEM FOR REDUCING THE LOSS OF COOL AIR!

Rotation cooling method

•The current cooling method has been a fixed one where the cool air comes directly out of one or 2~3 walls of refrigerator.

X-FLOW cooling refrigerator has adopted the rotating fans in all 3 rooms that make use of the sensitivity technology that rotate vigorously, allowing the cool air to be spurted out and the whole area including every corner in refrigerator to be cool instantly.

A keen watch for cool air

•When the door is open, you don’t have to worry about any change of food tastes since the rotating cool air that adopts the sensitivity technology is turning around foods without any gaps and does not allow any contact of the foods with warm air.

•You don’t have to worry about any leakage of cool air since the cool air moves around foods in center even in the case of frequent door opening.

Water dispenser for reducing the frequency of opening the door (Models applied : 608EV/648EV/688EV)

•It adopts the water dispenser that allows water supply without opening the door and therefore the frequency of opening door drops to over 30%, resulting in about 10% of power savings.(Refer to page 20)

Power saving automatic door close and warning device for door opening.

•In case the door is slightly open(within 15°) by mischiefs of children or mistakes of housewives, the door is automatically closed and prevents any loss of cool air. Also, in case of opening of over 15°, a melody for warning housewives sounds, making it a complete way for saving power(Refer to page 11).

Rail design for quick opening and closing

•It adopts a rail design in super-high humidity vegetables room and high humidity special fresh room that allows a smooth movement when lightly pulling and pushing the handle without any force and so you can quickly pull out the vegetables and fruits. Loss of cool air is prevented by the quick door opening and closing.(Refer to page 17~18)

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