
C O N T E N T S
For Customer Assistance .......................... | 2 | Manual Defrost.......................................... | 17 |
Precautions to Avoid Possible |
| Special Features ......................................... | |
| Exposure to Excessive |
| Cook Center .............................................. | |
Microwave Energy .................................. | 2 | Reheat Center .......................................... | |
Contents ...................................................... | 3 | Defrost Center........................................... | 22 |
Consumer Limited Warranty ..................... | 4 | Keep Warm ............................................... | 23 |
Product Information Card .......................... | 4 | Other Convenient Features ....................... | 24 |
Important Safety Instructions ................... | 5 | Multiple Sequence Cooking ...................... | 24 |
Unpacking and Installation Instructions .. | More or Less Time Adjustment ................. | 24 | |
Electrical Grounding Instructions ............ | 7 | Demonstration Mode ................................ | 24 |
Information You Need to Know ................. | Child Lock ................................................. | 24 | |
About Your Oven ...................................... | 12 | Audible Signal Elimination ........................ | 24 |
About Food ............................................... | 12 | Timer ......................................................... | 24 |
About Utensils and Coverings .................. | 13 | Minute Plus ............................................... | 25 |
About Children and the Microwave ........... | 13 | Accent Light and Task Light ..................... | 25 |
About Microwave Cooking ........................ | 14 | Cleaning and Care ...................................... | 26 |
About Safety ............................................. | 14 | Replacing Parts .......................................... | 26 |
Part Names ................................................. | Service Call Check ..................................... | 27 | |
Before Operating ........................................ | 16 | Specifications ............................................. | 27 |
To Set the Clock ....................................... | 16 | Cooking and Reheating Charts ................. | |
Stop/Clear ................................................. | 16 | The Ultimate Accessory ............................ | 29 |
Manual Operation ....................................... | 17 | Cookbook Order Form ............................... | 30 |
Time Cooking ............................................ | 17 | Guia | 31 |
To Set Power Level .................................. | 17 | Back Cover |
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