C O O K I N G R E F E R E N C E
REHEATING
Food should be very hot (165°F/74°C). Stir before serving, if possible.
F O O D | P O W E R L E V E L | T I M E | |||
Meat Slices |
| 50% | 1 | - 3 min./slice | |
| 50% |
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Casseroles |
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(1 serving) |
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| 3 | - 5 minutes | |
(2 servings) |
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| 6 | - 10 minutes | |
Pie (1 slice) |
| High | 10 - 30 seconds | ||
Baked Potatoes | High | 11/2 | - 21/2 minutes | ||
(1) |
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(2) |
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| 21/2 | - 3 minutes | |
Vegetables |
| High |
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(1 serving) |
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| 3/4 - 11/2 minutes | ||
(2 servings) |
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| 11/2 | - 21/2 minutes | |
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OTHER
F O O D | P O W E R L E V E L | T I M E | |||
Applesauce (4) | High | 5 | - 8 minutes | ||
Baked Apples (4) | High | 4 | - 6 minutes | ||
Chocolate |
| 50% | 1 | - 2 minutes | |
(melt 1 square) |
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Eggs, |
| High | 1 | - 11/2 minutes | |
scrambled (2) |
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Hot Cereal |
| High | 1 | - 3 minutes | |
(1 serving) |
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Nachos |
| 50% | 1 | - 2 minutes | |
(large plate) |
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Cut along this line.
COOKBOOK ORDER
FORM
Please send me ______ cookbooks at $10.25 each | $ _______ | |||
Illinois sales tax, (if applicable) per book $.44 | no. of books _____ | $ _______ | ||
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| TOTAL ORDER AMOUNT | $ _______ | |
I have enclosed a check made payable to Sharp Accessories & Supplies | ||||
Center. |
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Please bill my | VISA | MASTERCARD |
| |
AMERICAN EXPRESS |
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Acct. No. ___________________________ | Expiration date ____ / ____ | |||
Signature_____________________________________________________
(All credit card orders must be signed.)
Name ______________________________________________________________
Address ____________________________________________________________
City ____________________________ State ___________ Zip ________________
Daytime Phone No. ( | ) _____________________________________________ | |
Mail to: SHARP Accessories & Supplies Center | Price is subject to change without | |
2130 Townline Road | notice. | |
Peoria, Illinois |
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