Ground Meat pad, Rice Water Size of casserole

S P E C I A L F E A T U R E S

COOK CENTER CHART (continued)

F O O D	A M O U N T				P R O C E D U R E
Baked Potatoes	1-4 medium	Pierce with fork in several places. Place on paper towel on
		turntable. After cooking, remove from oven and let stand wrapped
		in foil for 5 to 10 minutes.
Frozen Vegetables	1-4 cups	Add no water. Cover with lid or plastic wrap. After cooking, stir and
		let stand, covered, for 3 minutes.
Ground Meat	.3-1.5 lb	Use this setting to cook ground beef or turkey as patties or in a
		casserole to be added to other ingredients. Place patties on a
		microwave-safe rack and cover with wax paper. Place ground
		meat in a casserole and cover with wax paper or plastic wrap. When
		oven stops, turn patties over or stir meat in casserole to break up
		large pieces. Re-cover and touch START pad. After cooking, let
		stand, covered, for 2 to 3 minutes. You can cook .3 lb, .5 lb, 1.0
		lb and 1.5 lb ground meat by touching GROUND MEAT pad.
		You may choose to enter the weight in tenths of pounds. To
		program, touch GROUND MEAT pad and enter weight by touching
		the number pads. Ex : touch GROUND MEAT pad then 1 and
		3 for a weight of 1.3 lb. If you attempt to enter more or less than
		the allowed amount,				will appear in the display. The number
		the allowed amount,			EE	will appear in the display. The number
		pads should be touched				within 2 seconds after touching the
		GROUND MEAT pad.
Rice	.5-2.0 cups	Place rice into a deep casserole and add double quantity of water.
		Cover with lid or plastic wrap. After cooking, stir, cover and let
		stand 3 to 5 minutes or until all liquid has been absorbed.
			Rice	Water		Size of casserole

			.5 cup	1 cup		1.5R
			1 cup	2 cups		2R
			1.5 cups	3 cups		2.5 or 3R
			2 cups	4 cups		3R
Frozen Entrees	6-17 oz.	Use this pad for frozen, convenience foods. It will give satisfactory
		results for most brands. You may wish to try several and choose
		your favorite. Remove package from outer wrapping and follow
		package directions for covering. After cooking, let stand, covered,
		for 1 to 3 minutes.