Sharper Image 8217SI manual Contents, Introduction

CONTENTS

INTRODUCTION	2
IMPORTANT SAFEGUARDS	3
UNPACKING/ASSEMBLY	5
PARTS AND FEATURES	6
USAGE-BASICS	7
USAGE-DEHYDRATING FOOD	9
USAGE-PRE-HEATING	9
USAGE-THAWING	9
SUGGESTED COOKING TIMES	10
HELPFUL TIPS	13
CLEANING AND CARE	13

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INTRODUCTION

Forget about traditional ovens, stove tops and microwaves.

Introducing The Sharper�� Image Super Wave Oven, a versatile cooker that combines halogen heat, convection and infrared technology keeping foods moist on the inside and browned and crispy on the outside without the use of added fats or oils.

Combines Halogen, Convection & Infrared Heat Technology

Cooks From Frozen, No Need To Defrost

Cooks Multiple Foods At The Same Time

Uses Less Energy

Halogen directly heats the surface of the food for browning. Convection circulates the hot air, evenly distributing the heat. Gentle infrared heat cooks food from inside out, sealing in juices. Roast chicken, bake fish, broil steaks, air fry chicken, grill meats, steam vegetables and even make dessert. Bring frozen foods straight from the freezer into the oven without defrosting. Includes extender ring for more capacity

and 2 cooking racks (low and high) so you can prepare a whole meal at once. Taste the difference!

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