Instructions for the user

6.5 Delicate cooking (in some models only)

FUNCTION SWITCH

THERMOSTAT SWITCH

50 250°C

Ideal for pastries and cakes with a liquid surface and little sugar and moist desserts in moulds. Excellent results can also be achieved in completing cooking at the base and with dishes requiring heat in the lower area in particular. The pan is best inserted in the lowest position.

6.6 Defrosting (multifunction models)

FUNCTION SWITCH

THERMOSTAT SWITCH IN POSITION

0

The flow of air produced by the fan ensures quicker defrosting. The air circulating inside the oven is at room temperature.

The advantage of defrosting at room temperature is that it does not alter the taste and appearance of the food.

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Smeg 910TB000, 910TB124 manual Delicate cooking in some models only, Defrosting multifunction models