Contents
1.INSTRUCTIONS FOR SAFE AND PROPER USE _______________29
2.INSTALLATION OF THE APPLIANCE ________________________31
3.DESCRIPTION OF CONTROLS _____________________________33
4.USE OF THE COOKING HOB _______________________________38
5.USE OF THE OVEN_______________________________________40
6.AVAILABLE ACCESSORIES ________________________________41
7.COOKING HINTS_________________________________________42
8.CLEANING AND MAINTENANCE ____________________________48
9.EXTRAORDINARY MAINTENANCE __________________________51
INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified technician who must install the appliance, set it functioning and carry out an inspection test.
INSTRUCTIONS FOR THE USER: these contain user advice, description of the commands and the correct procedures for cleaning and maintenance of the appliance.
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