Smeg SC081MFX, SC041MFX, SC061MFX manual USE of the Oven, Cooling system, Inside light

Instructions for the user

9. USE OF THE OVEN

Before using the oven, check that the display is showing the symbol (see point "8.1 Setting the time").

9.1Warnings and general advice

Before using the oven and the grill for the first time, pre-heat to maximum temperature long enough to burn any manufacturing oily residues which could give the food a bad taste.

During cooking, do not cover the bottom of the oven with aluminium or tin foil and do not place pans or oven plates on it as this may damage the enamel coating. If you wish to use greaseproof paper, position it so that it does not interfere with the hot air circulation inside the oven.

To prevent any steam in the oven creating problems, open the door in two stages: half open (5

cm approx.) for 4-5 seconds and then fully open. To access food, always leave the door open as short a time as possible to prevent the temperature in the

oven from falling and ruining the food. When the door is opened oven ventilation is automatically switched off; it then resumes as soon as the door is closed.

9.2Cooling system

The oven is equipped with a cooling system which automatically comes on when the oven is being turned on.

The fan causes a steady outflow of air from above the door which may continue for a brief period of time even after the oven has been turned off.

9.3Inside light

The oven light comes on:

When the oven door is opened, or by turning the functions knob to any symbol.

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