Care and Cleaning, Control unit | Sunbeam DF6300 specification

Care and Cleaning continued

4.The fryer body can be washed by hand in hot soapy water and the oil tank in a dishwasher.

5.Dry the tank thoroughly and replace it in the body of your fryer.

Always make sure that the tank is completely dry before you put it back into your fryer.

Note: You may store your filtered oil in the fryer if you make sure that it is covered by the lid.

1.Remove the control unit and heating element.

2.Clean with a damp cloth or kitchen paper.

Ensure that the wires connected to the heating element are not damaged whilst cleaning.

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Contents

Stainless Deep Fryer Contents Sunbeam’s Safety Precautions Safety Precautions for Your Deep Fryer Lid Basket with 1.25kg food capacityStainless steel tank Non slip feet Temperature control light Power on lightOn/off switch Reset button Using your Sunbeam Stainless Deep Fryer Before using your Stainless Deep FryerSafety Feature of the thermostat Filling your Stainless Deep Fryer Using your Sunbeam Stainless Deep Fryer Cooking in your Stainless Deep FryerGeneral cooking method Hints for perfect frying Cooking home battered food Frying times and temperatures Frying times and temperatures Vegetables TypePotatoes Care and Cleaning Lid and permanent filterBasket, handle and removable tank Care and Cleaning Control unitNever immerse the control unit in water or any other liquid Perfect Chip Hints for cooking the perfect frozen chip1ST FRY Blanch 2ND FRY Recipes Recipes Prawn cutletsDeep fried pork balls Calamari Dim Sims Spring Rolls Minted pea wontons Classic Buffalo Wings Potato dumplings Fried Cheese Scones FillingDough Fried Mozzarella Sticks Green onion and sesame puffsMeat fritters Recipes continue MeatballsPotato crisps Felafel Corn fritters Kofte PotatoesApple fritters Strawberry stack Buttermilk doughnuts Cinnamon sugar Troubleshooting Problem Possible Cause Solution Consumer Hotline 1800 025