Recipes (continued)

DESSERTS

Sticky Date Pudding

Serves 8

200g coarsely chopped dried dates

1 teaspoon bicarbonate soda

1 ¼ cups boiling water 60ml olive oil

1 cup firmly packed brown sugar

1 cup self raising flour

¼teaspoon mixed spice 2 eggs

Butterscotch sauce

140g butter

2/3 cup firmly packed brown sugar

1 cup (250ml) thickened cream

1.Preheat oven to 180°c. Grease and line a 20cm cake pan with baking paper.

2.Place dates, soda and water into the jug and place the lid firmly on jug. Allow the mixture to stand for 5 minutes.

3.Add oil and sugar and Pulse 3 times.

4.Add remaining ingredients and Pulse mixture until just combined. Scrape down sides of jug if necessary. Do not over process.

5.Pour mixture into prepared pan and bake for about 1 hour or until cooked when tested with a wooden skewer. Remove from oven and stand for 5 minutes before turning out onto a wire rack.

6.Serve pudding with butterscotch sauce. To make sauce, heat all ingredients in a small saucepan over a low heat until combined.

Baked Lemon Cheesecake

Serves 10

250g plain biscuit

2 teaspoons nutmeg

125g melted butter 250ml thickened cream 3 eggs

½ cup caster sugar

2 teaspoon grated lemon rind

2 tablespoons lemon juice

500g cream cheese, room temperature, cubed

1.Place biscuits into jug and place lid firmly on jug.

2.Pulse biscuits until crumbled.

3.Add the nutmeg and melted butter and place lid firmly on jug. Remove the measuring cap and insert the processing baton. Slowly increase the speed to 2 and process until combined.

4.Press crumb mixture into the base and sides of a greased 20cm springform pan. Place on a baking tray and refrigerate for 30 minutes.

5.Place remaining ingredients into the cleaned jug and place lid firmly on jug. Slowly increase speed to 5 and process for approximately 15 -20 seconds or until the mixture is smooth.

6.Pour filling into crust and bake in oven at 160°C for approximately 50 minutes or until just firm. Cool in oven with door ajar. Refrigerate for several hours before serving.

Serve with Raspberry Coulis (recipe over page).

18

Page 17 Page 19
Page 18
Image 18
Sunbeam PB9500 manual Desserts, Sticky Date Pudding, Butterscotch sauce, Baked Lemon Cheesecake
Page 17 Page 19

PB9500 specifications

The Sunbeam PB9500 is a versatile, high-performance kitchen appliance designed to streamline food preparation and enhance cooking efficiency. This all-in-one machine combines multiple functionalities, making it an ideal asset for both aspiring and seasoned chefs.

One of the standout features of the Sunbeam PB9500 is its powerful motor, which enables robust blending and processing. The motor is complemented by multiple speed settings, allowing users to achieve the desired consistency, whether chopping vegetables, blending smoothies, or kneading dough. This adaptability ensures that culinary tasks can be accomplished quickly and effectively.

The design of the Sunbeam PB9500 emphasizes user-friendliness. It includes an easy-to-read control panel with clearly labeled buttons, simplifying operation. Additionally, the appliance is typically equipped with a large-capacity bowl, providing ample space for mixing and meal preparation. This feature is especially beneficial for family-sized portions or batch cooking.

Innovation is at the core of the Sunbeam PB9500, featuring advanced technologies that enhance its functionality. For instance, many models come with a pulse option, which allows for precise control over blending and chopping tasks. This is particularly useful when making salsas or purées, ensuring that users can achieve just the right texture without over-processing.

Another notable characteristic is the variety of attachments that come with the Sunbeam PB9500. These attachments range from dough hooks to slicing discs, providing versatility for diverse cooking needs. This range of accessories not only saves counter space but also eliminates the need for multiple individual appliances, streamlining kitchen organization.

Safety is a crucial consideration in the design of the Sunbeam PB9500. The appliance typically features a locking lid mechanism, ensuring that the machine operates only when properly secured. This thoughtful design aspect enhances the user experience by preventing accidental spills and messes during food preparation.

In conclusion, the Sunbeam PB9500 is a powerful combination of functionality, user-friendliness, and innovation. Its robust motor, variety of attachments, and modern safety features make it an essential tool for any kitchen. Whether you are whipping up a quick snack or preparing a family meal, the Sunbeam PB9500 is designed to meet the cooking and baking needs of today’s busy lifestyles, delivering reliable performance and exceptional results every time.
Top Page Image Contents