Manuals / Sunbeam / Kitchen Appliance / Rice Cooker

Sunbeam RC4900 manual Citrus Herb Rice, Rice Recipes continued, tablespoon oil

Models: RC4900

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Rice Recipes continued

Citrus Herb Rice	Serves 3-4
1 tablespoon oil

2cm piece fresh ginger, peeled, grated

360g long grain white rice, rinsed (2 rice cups)

360mls chicken stock (2 rice cups)

2 bunches coriander

2 long green onions, finely sliced ¹/³ cup olive oil

1 teaspoon sesame oil

1 tablespoon rice vinegar

2 tablespoons lemon juice Salt and pepper, to taste

1.Press MENU button to SAUTÉ. Add oil and ginger. Cook stirring until soft. Add rice and stir to coat. Add stock. Place lid on pan.

2.Press MENU button to RICE. When cooking is complete, it will automatically switch to KEEP WARM. Leave rice in the pan with lid on for 5 to 10 minutes to stand.

3.Meanwhile, in a food processor combine coriander, onions, oils and vinegar. Pulse until all ingredients are combined.

4.To serve, stir herb mixture through rice. Season with salt and pepper and lemon juice.

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Sunbeam RC4900 manual Citrus Herb Rice, Rice Recipes continued, tablespoon oil, 2cm piece fresh ginger, peeled, grated

Contents

Risotto and Rice Perfect Instruction/Recipe BookletAutomatic Risotto and Rice Cooker How to Cook Risotto ContentsSunbeam’s Safety Precautions How to Cook RiceUse your unit at least 200mm away from walls and curtains Sunbeam’s Safety PrecautionsIf using a plastic spatula do not leave in cooking vessel when hot Do not use your unit in confined spacesNon-stick Removable Cooking Pan Features of your Risotto and Rice Perfect8 Cup Capacity 16 cups of cooked rice Saute LightServing Spoon Risotto LightKeep Warm Light Sunbeam Rice CupHow to cook risotto Risotto Cooking TipsHow to cook rice Tips for cooking rice Uncooked/ Cooked Rice Conversion Chart 1 cup uncooked white riceSunbeam Rice Cup Conversion Chart 1 level Sunbeam rice cup = 2 cups of cooked rice 1 cup uncooked brown riceCare and cleaning Types of RiceWater Rice Cooking ChartWhite Rice TimeRisotto Milanese Risotto RecipesMushroom and Thyme Risotto Risotto Recipes continued Pumpkin and Feta Cheese RisottoRisotto Recipes continued Cheese Filled Risotto Balls Makes aboutBacon and Tomato Brekkie Risotto Serves ½ cup parmesan cheese, grated Salt and pepper, to tasteSalmon Risotto Roast Vegetable RisottoRisotto Recipes continued Spicy Sausage, Kumara and Rocket Risotto Chicken, Mushroom and Pesto RisottoRisotto Recipes continued Asian Pork and Shiitake Mushroom Risotto Seafood Marinara RisottoRisotto Recipes continued Passionfruit Brulee Makes 6 x 1 cup ramekins 1 quantity sweet risotto Sweet RisottoSweet Risotto Variations Risotto Recipes continuedYellow Coconut Rice Rice RecipesBrown Rice Salad Dressing Rice Recipes continuedFried Rice Vegetarian Biryani Smoked Trout KedgereeRice Recipes continued Kumara and Pea Rice Cakes Rice Recipes continued1 tablespoon oil Citrus Herb RiceRice Recipes continued 2cm piece fresh ginger, peeled, gratedSushi Vinegar SushiSushi Rice DO NOT REMOVE LIDSelection of ingredients listed below for 6 large rolls Making SushiMakes 6 large rolls 48 pieces Page Page 0800 786 12 Month Replacement Guarantee1300 881 AustraliaIn Australia Or call 1300 881Or call 0800 786 In New Zealand