SUDDENLY BOILING OVER WHEN A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID. To reduce the risk of injury to person:

a.Do not overheat the liquid.

b.Stir the liquid both before and halfway through heating it.

c.Do not use straight-sided containers with narrow necks.

d.After heating, allow the container to stand in the microwave oven for a short time before removing the container.

e.Use extreme care when inserting a spoon or other utensil into the container.

11.Do not heat oil or fat for deep-frying. It is difficult to control the temperature of oil in microwave oven.

12.Pierce foods with heavy skins such as potatoes, whole squash, apples and chestnuts before cooking.

13.The contents of feeding bottles and baby jars should be stirred or shaken and the temperature should be checked before serving in order to avoid burns.

14.Cooking utensils may become hot because of heat transferred from the heated food. Potholders may be needed to handle the utensil.

15.Do not cover or block any openings on the appliance.

16.Do not store or use this appliance

outdoors. Do not use this product near water, for example, near a kitchen sink, in a wet basement, near a swimming pool, or similar locations.

17.Do not operate this appliance if it has a damaged cord or a plug, if it is not working properly or if it has been damaged or dropped.

18.Do not immerse cord or plug in water. Keep cord away from heated surface. Do not let cord hang over edge of table or counter.

19.Use only thermometers, which are specifically designed for use in microwave ovens.

20.Do not operate any heating or cooking appliance beneath this appliance.

21.Be certain the metal tray and roller rings are in place when you operate the oven.

22.WARNING: It is hazardous for anyone other than a trained person to carry out any service or repair operation which involves the removal of any cover which gives protection against exposure to microwave energy. If there is any damage, do not operate the oven and contact SUNBEAM or your dealer

GROUNDING INSTRUCTIONS

This appliance must be grounded. In the event of an electrical short circuit, grounding reduces risk of electric shock by providing an escape wire for the electric current. WARNING: Improper use of the grounding plug can result in a risk of electric shock. Electrical Requirements

The electrical requirements are a 120 volt 60 Hz, AC only, 20 amp. It is recommended that a separate circuit serving only the oven be provided. The oven is equipped with a 3-prong grounding plug. It must be plugged into a wall receptacle that is properly installed and grounded.

Power Supply Cord

1.A short power supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord.

2.Longer cord sets or extension cords are available and may be used if care is exercised in their

use.

3.If long cord or extension cord is used:

a)The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance.

b)The extension cord must be a grounding-type 3-wire cord, and The longer cord should be arranged so that it will not drape over the counter top or table top where it can be pulled on by children or tripped over unintentionally.

Notes:

If you have any questions about the grounding or electrical instructions, consult a qualified electrician or service person.

Neither SUNBEAM nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to observe the electrical connection procedures.

UTENSILS GUIDE

This section lists which utensils can be used in the microwave, which ones have limited use for short periods, and which ones should not be used in the microwave.

Recommended

SAVE THESE INSTRUCTIONS

Microwave browning dish - Use to brown the exterior of small items such as steaks, chops, or pancakes. Follow the directions provided with your browning dish.

SAVE THESE INSTRUCTIONS

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Sunbeam SB-22200 owner manual Grounding Instructions, Utensils Guide, Recommended