T-Fal Deep Fryer manual Cleaning And Maintenance

Models: Deep Fryer

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CLEANING AND MAINTENANCE

CLEANING AND MAINTENANCE

For your safety, the appliance automatically drains all kinds of oils (or solid shortenings) when it is cool enough (approximately 3 hours after the last cooking).

When you are finished cooking, turn the Oil box control lever to the Automatic oil filtration position.

Once filtration is finished, you can store the container in or out of the appliance:

-In the appliance: Turn the Oil box control lever to the Fry position to lock the drawer into place. The appliance must be carried and transported flat.

-Out of the appliance : Turn the Oil box control lever to the Oil box position and then remove the container. Transport it with care.

NOTE: Make sure that the oil container is empty before draining the fryer. Carry the container with both hands. Store it in a cool dry place away from the light.

To re-use the oil, remove the container with care.

Unscrew the oil box cap and empty the oil in the fryer bowl.

For the solid shortening, remove the lid from the container. Turn the container over and press it to loosen the shortening. Cut shortening into pieces and melt in a separate pan. Once melted, pour shortening into the bowl.

Insert the empty container in the fryer, with the lid and cap. Place the Oil box control lever on the Fry position.

NOTE: Never put the Oil box in the microwave oven. Do not pour used oil in the sink.

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T-Fal Deep Fryer manual Cleaning And Maintenance