7
Models 904/906 Operating Procedures
Section 6 Operating Procedures

Set-Up

Make sure the power switch is in

the “OFF” position.

If the plenum is in place, proceed to Step 2.
Step 1
Install the plenum by sliding it into the oven cavity with
the large hole on top. Once the plenum is flush with the
porcelain cavity, install the interlock pin by pushing it
into the hole at the top of the plenum. Rotate t he pin
until it is snug.
Figure 6
Step 2
Install the carousel by tilting the top toward the oven.
Slip the top pin into the hole surrounding the carousel
pivot assembly. Insert the bottom pin into the bushing
and then engage the top pin into the carousel pivot
assembly.
Figure 7
Step 3
Install the door on the hinges and turn the handle to
latch the door.

Operating Procedures

Step 1
Place the power switch in the “ON” position.
Step 2
Heat the oven by rotating the temperature dial to the
desired temperature.
Step 3
Allow the oven to heat. When the heater light
extinguishes, the oven is ready for cooking
Note: Heating takes approximately ten minutes from
room temperature.
Step 4
Place the desired amount of product evenly on t he
wire cooking tray.S ett he wirec ooking tray on the drip
tray and position it onto the carousel.
Note: If food is not evenly distributed on the wire
cooking tray, longer cooking times may be required or
inferior product may result.
CAUTION: Failure to use the drip tray may r esult in
grease buildup in the oven, which will cause excessive
smoke.
Step 5
Set the desired cooking time by rotating the timer dial
to the right.
Note: If the cooking time is les s than five minutes,
turnt he dial past five and then back to the desired time.