CLEANING
IMPORTANT:
Always disconnect the appliance from the gas and electricity mains before carrying out any cleaning operation.
2) HOT PLATE
Periodically wash the hot plate, the enamelled stell pan support, the enamelled burner caps "C" and the burner heads "T" (see fig. 6) with lukewarm soapy water.
Following this, all parts should be thoroughly rinsed and dried. Never wash them while they are still warm and never use abrasive powders.
Do not allow vinegar, coffee, milk, salted water, lemon or tomato juice from remaining in contact with the enamelled surfaces for long periods of time.
WARNINGS:
Comply with the following instructions, before remounting the parts:
-Check that burner head "T" (fig. 6) slots have not become clogged by foreign bodies.
-Check that enamelled burner cap "C" (fig. 6) have correctly positioned on the burner head. It must be steady.
-The exact position of the pan support is established by the rounded corners, which should be set towards the side edge of the hot plate.
-Do not force the taps if they are difficult open or close. Contact the technical assistance service for repairs.
-Correctly preserve the plate after use by treating it with special products, easily available on the market. This will keep the surface of the plate clean and bright. The operation will also prevent the formation of rust.
-Don’t use steam jets for the equipment cleaning.
FIG. 6
5
