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Cooking with a microwave oven

Tables and suggestions – Cooking vegetables

 

Food

 

Quantity (g)

 

Addition of

 

Power

 

 

 

 

liquids

 

(Watt)

 

 

 

 

 

 

 

 

Time Standing

Instructions

(min.) Time (min.)

Cauliflower

 

500

100 ml

800

9-11

2-3

Cut into slices.

Broccoli

 

300

50 ml

800

6-8

2-3

 

Mushrooms

 

250

25 ml

800

6-8

2-3

Keep covered.

Peas & carrots

300

100 ml

800

7-9

2-3

Cut into chunks or slices.

 

 

 

 

 

 

 

Keep covered.

Frozen carrots

250

25 ml

800

8-10

2-3

 

Potatoes

 

250

25 ml

800

5-7

2-3

Peel and cut into equal

 

 

 

 

 

 

 

sized pieces. Keep

 

 

 

 

 

 

 

covered.

Paprika

 

250

25 ml

800

5-7

2-3

Cut into chunks or slices

Leek

 

250

50 ml

800

5-7

2-3

Keep covered.

 

 

Frozen

Brussel

300

50 ml

800

6-8

2-3

Keep covered.

sprouts

 

 

 

 

 

 

 

Sauerkraut

 

250

25 ml

800

8-10

2-3

Keep covered.

Tables and suggestions – Cooking fish

 

Food

 

 

Quantity (g)

 

 

Power

 

 

Time

 

 

Standing

 

Instructions

 

 

 

 

 

 

(Watt)

 

 

(min.)

 

 

Time (min.)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Fish fillets

500

 

600

 

10-12

 

3

 

Cook covered over. Turn after half of

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

cooking time.

 

Whole fish

800

 

800

 

2-3

 

2-3

 

Cook covered over. Turn after half of

 

 

 

 

 

 

400

 

7-9

 

 

 

 

cooking time. You may wish to cover up the

 

 

 

 

 

 

 

 

 

 

 

small edges of the fish.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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Teka MC 32 BIS manual Tables and suggestions Cooking vegetables, Tables and suggestions Cooking fish