Thermador CVS36R 45 manual Operation, For Best Results, To Raise the Intake, To Lower the Intake

OPERATION

For Best Results

•Turn the blower on before starting to cook.

•A higher heat setting may be needed when the Cook‘n'Vent® is in operation.

•Use a rear burner when browning or pan frying meat.

•Open a window or inside door slightly.

•Clean the intake front panel and back wall and fil- ters after each use.

For Gas Cooktops, a lower blower speed should be used if:

•the gas flame is being distorted by the air move- ment,

•the burner continually sparks (clicks), or

•the burner flame repeatedly blows out.

To Raise the Intake

•Press the UP/DOWN push-button once to raise the intake.

•The intake will stop automatically at its maximum height.

•The blower will automatically turn on to the previ- ously set blower speed.

To Set or Adjust Blower Speed

•Vary the blower speed as needed for the food or the cooking method being used. For example: greasy or pungent foods require greater ventilation power than boiling pasta.

To Lower the Intake

•Press the UP/DOWN push-button once.

•The blower, if operating when the UP/DOWN push- button is pressed, will turn off when the intake is lowered.

To Stop Intake While It is Moving

Press the UP/DOWN push-button once.

•The intake will stop.

•Press the UP/DOWN push-button again to com- plete the cycle.

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