BUILT-IN OVENS

24-inch / 27-INCH / 30-INCH STEAM AND CONVECTION

MES301HS / MES301HP

BUILT-IN

INSTALLATION OPTIONS

Wall-Mounted Installation

24-Inch

24-inch Steam and Convection Ovens may be installed in a wall cabinet that is a minimum of 24" deep and 24" wide. The cabinet base must be flat and capable of supporting a weight of at least 92 lbs. (42 kg).

27-Inch (With Trim Kit)

27-inch Steam and Convection Ovens may be installed in a wall cabinet that is a minimum of 21" deep and 27" wide. The cabinet base must be flat and capable of supporting a weight of at least 92 lbs. (42 kg).

30-Inch (With Trim Kit)

30-inch Steam and Convection Ovens may be installed in a wall cabinet that is a minimum of 21" deep and 34" wide. The cabinet base must be flat and capable of supporting a weight of at least 92 lbs. (42 kg).

Under-Counter Installation

Thermador Steam and Convection Ovens may be installed below a Thermador Induction, Electric or Non-professional Gas Cooktop. When installing below a Thermador Induction Cooktop, a minimum 1" air gap must be maintained between the bottom of the cooktop and the top of the oven. An electric or non-professional Thermador Gas Cooktop can be installed above a Thermador Single Built-in Oven as long as there is no contact between the bottom of the cooktop and the top of the oven. Thermador Built-in Ovens are designed and approved for installation with Thermador cooktops. Refer to the cooktop section for additional specifications.

Thermador Steam and Convection Ovens may also be installed above a Thermador Warming Drawer to create a convenient cooking center. Refer to the warming drawer section for additional specifications.

Important

When a Thermador Oven is installed at the end of a cabinet run, adjacent to a perpendicular wall or cabinet door, it is good practice to allow at least 1/4" space between the side of the oven and the wall or door.

For oven support, install 2 x 4’s extending front to back flush with the bottom and the side of the opening. The supporting base must be well secured to the floor/cabinet and level.

The cabinet base must be flat and capable of supporting a weight of at least 92 lbs. (42 kg) for a 24-inch/30-inch steam and convection oven.

24-Inch STEAM AND CONVECTION OVEN

Door Handle Depth*

Door/Trim Depth – 3/4" (19 mm)

*Protrusion of handle from outer part of door. Does not include thickness of door

30-INCh (24-INCh STEAM AND CONVECTION OVEN WITh TRIM KIT)

Door Handle Depth*

Trim Depth – 1 5/8" (41 mm)

*Protrusion of handle from outer

NOTE: 27" Trim Kit cutout width is 25 7/16" part of door. Does not include thickness of door

and product width is 26 3/4"

TRIM KIT SPECIFICATIONS

 

27-Inch

30-Inch

 

w/Trim Kit

w/Trim Kit

Product Width

26 3/4"

29 3/4"

Product Height

20 1/2"

20 1/2"

Product Depth

21 5/8"

21 5/8"

Door Clearance

15"

15"

Min. Cabinet Width

27"

30"

Min. Cabinet Depth

21"

21"

Cutout Width

25 7/16"

28 7/16"

Cutout Height

19 7/8"

19 7/8"

Trim Overlaps

3/8"-

3/8"-

(top - bottom - sides)

3/8"- 5/8"

3/8"- 5/8"

OVENS

1.800.735.4328 THERMADOR.COM

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Thermador PODMW301J Installation Options, Inch Steam and Convection Oven, Trim KIT Specifications, MES301HS / MES301HP

DWHD651JFP, PODMW301J specifications

Thermador is a brand synonymous with luxury kitchen appliances, and their PODMW301J and DWHD651JFP models epitomize this excellence. The PODMW301J is a sophisticated microwave oven that seamlessly integrates with other kitchen appliances, while the DWHD651JFP is an advanced dishwasher designed for superior performance and efficiency.

Starting with the Thermador PODMW301J, this built-in microwave oven boasts a sleek design that complements any modern kitchen. One of its standout features is the Convection Cooking technology, which evenly distributes heat for consistent cooking results. This feature is particularly useful for baking, ensuring that dishes come out perfectly cooked every time. The PODMW301J also features a large capacity, making it suitable for cooking larger meals or multiple dishes at once.

Equipped with a sensor cooking option, the PODMW301J can automatically adjust cooking times and power levels based on the food’s moisture. This ensures an optimal cooking experience that takes the guesswork out of microwaving. Additionally, the unit offers several pre-programmed settings tailored for a variety of tasks, such as defrosting, reheating, and popcorn popping, streamlining the cooking process.

Moving to the DWHD651JFP, this dishwasher is designed with both efficiency and performance in mind. It features Thermador’s Star Dry technology, which enhances drying performance through special ventilation and airflow management, eliminating the need for hand-drying after cycles. The DWHD651JFP also boasts a flexible third rack that maximizes loading capacity, allowing homeowners to fit more dishes in each load.

Another key characteristic of the DWHD651JFP is its innovative Quiet Shield technology, which keeps the operational noise to a minimum, making it one of the quieter dishwashers on the market. With a powerful 4-stage filtration system, the dishwasher ensures that dishes come out clean and free of food particles.

Both the PODMW301J and DWHD651JFP models reflect Thermador’s commitment to superior craftsmanship and cutting-edge technology, making them invaluable additions to any luxury kitchen. Whether it’s the microwave's convection feature or the dishwasher's drying performance, these models stand out in their respective categories with functional design and innovative features that enhance the cooking and cleaning experience.