Frequently Asked Questions

QuestionResponse

1.Why does the Indicator Light turn ON and OFF?

As stated in the manual, the Indicator Light goes ON to indicate when the Grill's elements are heating. The Indicator Light goes OFF when the proper temperature has been reached. The thermostat will cycle ON and OFF throughout the cooking process to maintain proper temperature.

2.After cooking with garlic, how can I remove the smell of the garlic from the sur- face of my George Foreman Grill?

After cleaning your George Foreman Grill according to the "User Maintenance Instructions" make a paste of baking soda and water and spread on the surface of the Grill. Allow it to sit for a few minutes and then wipe away with a damp sponge or cloth.

3.Can I cook frozen food on my George Foreman Grill?

It is preferable that food be defrosted before placing on the George Foreman Grill. Make sure that the Grill is preheated, see preheat instructions, before placing food on the grilling plate.

4.Can I cook kabobs on the George Foreman Grill?

Yes. In order to protect the non-stick surface, use wooden skewers. We recommend that you soak the skewers first in water for about 20 minutes. This will keep the skewers from burning.

5.How can I cook hot dogs and link sausage on my George Foreman Grill?

Preheat your Grill. Place the hot dogs lengthwise on the Grill. Close the Lid and cook for 5-8 minutes or until desired browning is achieved. Rearrange on grill as needed.

6.Can browned potato patties be prepared on my George Foreman Grill?

Yes, preheat the Grill. Add hash brown patties onto the Grill surface, close the Lid, and cook for approximately 10 minutes or until sizzling.

7.Any other cooking sugges- tions?

Fresh peppers can be grilled for 8-10 minutes for skinning purposes. Grilled cheese sandwiches can also be cooked on your George Foreman Grill.

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