CLEANING THE DUAL GRILL

The Dual Grill will clean itself during normal use. However, if it has become excessively soiled, run the grill at full setting for approximately 3 minutes to burn off residues of food.

During this time smoke may be emitted from the grill area. The amount of smoke will depend on the soilage on the grill. Ventilate the kitchen, open a window if necessary.

DO NOT attempt to insert any item or implement through the grill mesh.

CLEANING INSIDE THE OVEN AND GRILL COMPARTMENTS

The sides and back of the ovens are coated with Stayclean enamel surfaces.

The Stayclean surfaces inside the ovens should not be cleaned manually. See Page 27 'Care of Stayclean Surfaces'.

The vitreous enamel in the grill compartment base and the fan oven base can be cleaned using normal oven cleaners or aerosol oven cleaners with care. Ensure that the manufacturers instructions are followed and that all parts are well rinsed afterwards.

Aerosol cleaners must not be used on Stayclean surfaces and must not come into contact with the elements or the door seal as this may cause damage.

CARE OF STAYCLEAN SURFACES

Stayclean surfaces destroy splashes of food and fats when the oven temperature is raised to around 220°C.

It is a good idea to run the oven for an hour or two per week to ensure continued good performance from the Stayclean finish.

HINTS AND TIPS

Manual cleaning of Stayclean surfaces is not recommended. Damage will occur if oven sprays or abrasives of any kind are used.

Slight discolouration and polishing of the Stayclean surface may occur in time. This DOES NOT affect the Stayclean properties in any way.

A good time to allow the oven to run on is after the weekly roast. After removing the roast, turn the oven up to 220°C and allow to run for an hour or so. It is important NOT to allow a build-up of soilage as this can prevent the Stayclean from working.

Follow the recommendations below to keep oven soilage to a minimum.

Cook at the recommended temperatures. Higher temperatures during roasting will increase soilage. Try cooking at lower temperatures for an increased length of time, you will save energy and often the joint is more tender.

Use minimal, if any, extra oil or fat when roasting meat, potatoes only require brushing with fat before cooking. Extra fat in the oven during roasting will increase splashing and soilage.

It is NOT necessary to add water to a meat tin when roasting. The water and the fat juices from the joint create excessive splattering during cooking - even at normal temperatures, as well

las causing condensation.

Covering joints during cooking will also prevent splashing onto the interior surfaces. Removing the covering for the last 20-30 minutes will allow extra browning if required. Some large joints and turkeys especially benefit by this method of cooking, allowing the joint to cook through before the outside is overbrowned.

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Tricity Bendix SIE 532 installation instructions Cleaning the Dual Grill, Cleaning Inside the Oven and Grill Compartments
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SIE 532 specifications

The Tricity Bendix SIE 532 is a versatile and reliable built-in oven that appeals to both home cooks and professional chefs who appreciate quality and functionality in their kitchen appliances. With its sleek design and user-friendly interface, the SIE 532 offers a blend of modern aesthetics and advanced cooking technologies.

One of the standout features of the Tricity Bendix SIE 532 is its multifaceted cooking options. The oven supports various cooking methods, including conventional, fan-assisted, and grill functions, allowing users to prepare a wide range of dishes with ease. Its large capacity, typically around 70 liters, provides ample space for cooking large meals, making it ideal for families or those who enjoy entertaining guests.

Energy efficiency is another key characteristic of the SIE 532, which is designed to minimize energy consumption while maintaining optimal cooking performance. The oven is rated with excellent energy efficiency, making it a responsible choice for environmentally conscious consumers.

In terms of technology, the SIE 532 incorporates advanced heat distribution systems that ensure even cooking results. The fan-assisted cooking feature helps circulate hot air, reducing cooking times and producing perfectly cooked dishes. Additionally, the oven is equipped with a precise electronic timer, allowing users to set cooking durations accurately, so that meals are cooked to perfection without the worry of overcooking or undercooking.

Ease of maintenance is also a priority in the design of the SIE 532. The oven surface is made from high-quality materials that are easy to clean, and many components are designed to be removable or dishwasher-safe. This practical aspect ensures that the oven remains in optimal condition without excessive effort from the user.

Safety features such as a cool-touch door and child lock further enhance the practicality of the SIE 532, providing peace of mind for families with young children.

In summary, the Tricity Bendix SIE 532 combines an attractive design with practical features and advanced cooking technology, making it an excellent choice for anyone looking to elevate their culinary experience. Whether you're baking, roasting, or grilling, the SIE 532 stands out as a reliable and efficient appliance that delivers consistently delicious results. With its blend of functionality and modern design, it's a valuable addition to any kitchen.
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