lEnsure that food is placed centrally on the shelves and that there is sufficient room around the dishes to allow for maximum air circulation.
The use of enamelware or dark, heavy or
lPlate Pies etc.
For faster preheating use the Fan Oven function to preheat the oven until the oven indicator neon goes out, then switch to the Zoned Oven following the times, temperatures and shelf positions recommended.
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