Care & Maintenance
Rotisserie Burner
Inspect the Rotisserie burner monthly, if it is used fre- quently. Remove the rear panel (four screws) to access the burner. Confirm that the burner ports and air shutter screen are clear of food residue, cobwebs or other insect debris (see Fig. 17).
Oven Burner
Rotisserie Burner
Fig. 17
| Inspect the air shutter screen periodically (located at lower right rear side |
| of Grill base) and confirm that it is clear of food residue, cobwebs or other |
| insect debris. |
| WARNING : A clogged venturi tube can cause a fire to occur beneath the |
| Grill, due to a flashback of gas. |
Fig. 18 | Use a wire brush to clean all ports on the sides of the burner (see Fig. 18). |
Side Burner
Inspect the air shutter screen periodically (see Fig. 19) and confirm that it is clear of food residue, cobwebs or other insect debris. The Side Burner ignition electrode delivers a spark to ignite the gas at the burner. Always keep it clear of any buildup of foreign material, as that can act as an insulator and prevent the burner from lighting.
Adjust Shutter and |
Keep Screen Clean |
Fig. 19 |
Cooking Grids
The cooking grids have been porcelain enameled for durability and ease of cleaning. These Grills may be cleaned with any nonabrasive cleaning agent formulated for kitchen use, or a brass wire brush.
NOTE : Always handle the grids with care, as porcelain enamel is susceptible to chipping.
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