Product Care

Cleaning and Maintenance

Burner Head

If ports on burner head are clogged, clean with a straight pin. DO NOT enlarge or distort the ports. DO NOT use a toothpick to clean the ports. When replacing burner head, carefully align the 2 tabs underneath the burner head with the outside edge of burner base. Make sure the tabs are not aligned with the igniter and the burner cap is level.

Note: For stubborn stains, use a non abrasive cleanser such as Bon Ami™ and a soft brush or soft Scotch Brite™ pad.

Cleaning Tip: For difficult to clean burner caps and heads, place parts in a zip seal bag with ammonia.

Burner Base

The base should be wiped regularly with hot soapy water at the end of each cooling period. DO NOT use steel wool, abrasive cloths, cleanser, or powders. To remove encrusted materials, soak the area with a hot towel to loosen the material, then use a wooden nylon spatula. DO NOT use a metal knife, spatula, or any other metal tool to scrape the aluminum base.

Wipe up any spills which remain on the sealed top surface.

Replace burner cap, burner head, and grates after drying thoroughly.

Cooktop Surfaces

Several different finishes have been used in your cooktop. Cleaning instructions for each surface are given below. NEVER USE AMMONIA, STEEL WOOL PADS OR ANY ABRASIVE CLOTHS AND MATERIALS SUCH AS CLEANSERS, OVEN CLEANERS, OR ABRASIVE POWDERS. THEY CAN PERMANENTLY DAMAGE YOUR COOKTOP.

Control Panel

DO NOT use any cleaners containing ammonia, abrasives, or stainless steel cleaners on any surface that contains graphics. They could remove the graphics from the control panel. Use hot, soapy water and a soft clean cloth. DO NOT spray liquids directly onto control panel.

Control Knobs

MAKE SURE ALL THE CONTROL KNOBS POINT TO THE “OFF” POSITION BEFORE REMOVING. Pull the knobs straight off. Wash in detergent and warm water. Dry completely and replace by pushing firmly onto stem. DO NOT use any cleaners containing ammonia or abrasives.

Cleaning and Maintenance

Stainless Steel Parts

All stainless steel body parts should be wiped regularly with hot soapy water at the end of each cooling period and with a liquid cleaner designed for that material when soapy water will not do the job. DO NOT use steel wool, abrasive cloths, cleansers, or powders. If necessary, scrape stainless steel to remove encrusted materials, soak the area with hot towels to loosen the material, then use a wooden or nylon spatula or scraper. DO NOT use a metal knife, spatula, or any other metal tool to scrape stainless steel. DO NOT permit citrus or tomato juice to remain on stainless steel surface, as citric acid will permanently discolor stainless steel. Wipe up any spills immediately.

Brass Parts

All special ordered brass parts are coated with epoxy.

CAUTION

All special ordered brass parts are coated with an epoxy coating.

DO NOT USE BRASS CLEANERS OR ABRASIVE CLEANERS ON ANY BRASS PARTS. All brass body parts should be wiped regularly with hot soapy water. When hot soapy water will not do the job, use every day household cleaners that are not abrasive.

Product Care

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Viking DGSU1004BSLP manual Burner Head, Burner Base, Cooktop Surfaces, Control Panel, Control Knobs, Stainless Steel Parts

DGSU1605BSSLP, DGSU1004BSS, DGSU1605BBK, DGSU100, F20863 EN specifications

The Viking F20863 series, including models DGSU1004BSLP, DGSU1605BGG, DGSU1605BBKLP, and DGSU1605BSSLP, represents a notable advancement in industrial and commercial cooling systems. These models are engineered for various applications, ensuring a reliable solution for both high-performance needs and energy efficiency.

One of the hallmark features of the Viking F20863 series is its advanced cooling technology, which incorporates a highly efficient compressor. This component not only reduces power consumption but also enhances the overall cooling performance, making these units ideal for environments requiring consistent temperature control. With energy efficiency ratings that often exceed industry standards, users can expect to see reduced operational costs over time.

The DGSU1004BSLP model stands out for its compact design, allowing it to seamlessly fit into limited space areas while still delivering robust cooling performance. This makes it a versatile choice for smaller commercial settings where space is a premium. In contrast, the DGSU1605BGG and DGSU1605BBKLP models offer larger capacities, catering to bigger operations and ensuring that even in high-demand scenarios, performance does not falter. The stainless steel finish of the DGSU1605BSSLP variant not only provides aesthetic appeal but also contributes to durability and ease of cleaning.

In terms of technology, these models are equipped with smart control systems that allow for precise temperature regulation. This feature is particularly beneficial in settings where temperature consistency is paramount, such as food storage or medical applications. Additionally, the units are designed with noise-reduction technologies, ensuring that they operate quietly, which is crucial in work environments.

Another significant characteristic of the Viking F20863 series is its user-friendly interface, allowing for straightforward operation and programming. With features such as programmable timers and multiple cooling settings, users have complete control over their cooling systems to suit their specific needs.

Overall, the Viking F20863 series, with models like DGSU1004BSLP, DGSU1605BGG, DGSU1605BBKLP, and DGSU1605BSSLP, exemplifies the convergence of efficiency, technology, and design. These cooling solutions are engineered to meet the demands of modern industrial and commercial applications, providing reliability and quality that users can depend on. This series not only addresses performance needs but also emphasizes sustainability, making it a smart choice in today’s environmentally-conscious market.