Viking professional custom series free standing gas 60"w sealed burner range manual VGCC560-6G

UTILIT Y

REQ UIREME NTS

GAS

•Shipped natural gas standard; field convert to LP/propane with optional accessory kit or order as LP by adding LP after color code

•Accepts standard residential 1/2” ID gas service line

•Gas manifold pressure

o Natural gas 5.0” W.C.P.

o LP/Propane 10.0” W.C.P.

COOKING

Profes sional Custom Series Fre esta ndi ng Gas 60”W. Seal ed Burner Range

Installation Requirements

ACCESS REQUIREMENTS

VGCC560-6GQ	VGCC560-6G
Six-Burner/Grill/	Six-Burner/
Griddle Range	24”W. Griddle Range

ELECTRICAL

•Four-foot (121.9 cm) cord included with range

•Three-wire with ground/three- prong plug

•120 V/60 Hz

•Maximum amp usage—

o 6G—1.66 o 6GQ—1.66

PLUMBING

Not applicable

2-3/4”

(7.0 cm)

31-1/16”

(78.9 cm)

4-3/8”

(11.1 cm)

Gas and Electrical connection in this area

Note: Ground plug and electrical wire toward the direction of the electrical outlet.

	VGCC560-6GQ	VGCC560-6G
Surface burner rating
Grated burners (each)	15,000 BTU LP (4.4 kW)/12,500 BTU LP (3.7 kW)
TruPower Plus™ burner (front right)	18,500 BTU Nat. (5.4 kW)/16,600 BTU LP (4.9 kW)
Griddle	15,000 BTU Nat. (4.4 kW)/	Two at 15,000 BTU Nat. (4.4 kW)/
	12,500 BTU LP (3.7 kW)	12,500 BTU LP (3.7 kW)
Grill	18,000 BTU Nat. (5.3 kW)/
	16,000 BTU LP (4.7 kW)
Broil burner rating
Both ovens	18,000 BTU Nat. (5.3 kW)/16,000 BTU LP (4.7 kW)
Bake burner rating
Both ovens		30,000 BTU Nat./LP (8.8 kW)

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