GAS (VGSO)
Bake burner rating
•Two burners, each 20,000 BTU
(5.9kW) Nat./LP
•Can field convertto
LP/propane(see Installation
Notes & Accessories for kit)
• Fixed piping installations
oCheck with local gasutility
companyor with local codes
forinstructions on installing
gassupply lines. All gas
connectionsshould be made
bya competent technician
andin accordance with local
codesand or ordinances. In
theabsence of codes, the
installationmust comply with
theNational Fuel Gas Code
ANSIZ223.1.
oAn installer-supplied gas
shut-offvalve must be
installedin an easily
accessiblelocation. All
installer-suppliedparts must
conformto local codes.
oMust be isolated fromthe
gassupply piping system by
closingits individual manual
shut-offvalve during any
pressuretesting of that
systemat test pressures
equalto or less than
1/2psi (3.5 kPa).
Natural gas models
•Water column pressure
oOperating pressure—4.0”
WCP
oSupply pressure of 6” – 14”
WCP
oIf incoming pressure exceeds
14”WCP, a step-down
regulatoris required.
•Accepts standard residential
1/2”(1.3 cm) ID gas service
line;
1/2”(1.3 cm) NPT male with
7/8”(2.2 cm) flare adapter.
oIf using a Viking GSH12
flexiblehose, remove the
1/2”(1.3 cm) flare adapter
andattach hose to the
7/8”(2.2 cm) male flare on
theregulator assembly.
LP/propanemodels
•Water column pressure
oOperating pressure—10”
WCP
oSupply pressure of 11” – 14”
WCP(for fixed piping
installations)
oIf incoming pressure exceeds
14”WCP, a step-down
regulatoris required.
•Accepts standard residential
1/2”(1.3 cm) ID gas service
line;1/2” (1.3 cm) NPT male
with3/8" (0.95) flare adapter.
LP/propanetank installations
•Water column pressure
oOperating pressure—10”
WCP
•Includes high-capacity
hose/regulatorassembly for
connectionto a standard
5-gal./20-lb.(approx.
12”diameter/18"H.)
LP/propanegas cylinder
equippedwith a Type 1, QCC-
1connector
oThe cylinder connection
devicemust be compatible
withthe Type 1, QCC-1
connectoron the outdoor
oThe cylinder must be
providedwith a shut-off
valveterminating in an
LP/propanegas supply
cylindervalve outlet
specified.
oThe cylinder supply system
mustbe arranged for vapor
withdrawaland provided
witha listed OPD (overfilling
preventiondevice).
ELECTRICAL
Smoker element rating
•One element 300watts (2.7
amps)
Cook element rating
•Two (elements, each 750 watts
(6.8amps)
•VEOS
o120V/60 Hz, 30-amp
o 4’ (121.9 cm) 3-wire cord
withgrounded 3-prong plug
oMax. amp usage—17.7
(1,950watts)
•VGSO
o9-volt battery for ignition
PLUMBING
Notapplicable
PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM • 1-888-VIKING1
REL E A S E D 9/ 2 6 / 0 8
©20 0 8 VR C — INFORMATION SUBJECT TOCHANGE
OUTD OOR—C OOKING
Buil t-In 30”W. El ectric Sm oker Oven & 2 6”W. Gas Oven
UTILI TY
REQUIREMENTS
Installation Requirements
VEOS100T
30”W.Electric
Smoker Oven
VGSO260T
26”W.Gas Oven