COOKING

Professional Freestanding Gas 48”W.

Open Burner Range

Dimensions & Specifications

CLEARANCE DIMENSIONS

 

 

 

.

36”

min

 

cm)

(91

.4

 

 

 

 

 

 

 

.

13”

max

 

cm)

(33

.0

 

 

 

 

6”

min.

47-

 

 

 

(15.

 

7/8

 

2

cm)

(121.

 

 

6

cm)

 

 

 

 

36”

m)

 

 

 

 

 

 

.4

c

 

 

 

 

.

(91

 

 

 

 

 

 

 

 

 

 

18”

min

 

 

 

 

 

 

cm)

 

 

 

 

 

 

(45

.7

 

 

 

 

 

 

 

 

 

 

 

 

 

3/8”

m)

 

 

 

 

 

 

.95

c

 

 

 

 

 

(0

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Minimum clearances from adjacent combustible construction

Cooking surface and below, i.e., 36” (91.4 cm) and below

o Sides—0”

o Rear—0” with backguard or high- shelf; 0” with island trim and non-combustible rear wall;

6” (15.2 cm) with island trim and combustible rear wall

o Top grate support—36” (91.4 cm)

Above cooking surface, i.e., above 36” (91.4 cm)

o Sides—6” (15.2 cm)

o Within 6” (15.2 cm) side clearance, wall cabinets no deeper than 13” (33.0 cm) must be minimum 18” (45.7 cm) above cooking surface

o Wall cabinets directly above product

must be minimum 36” (91.4 cm) for open top burners above cooking surface

Use range only with factory supplied legs

1.This range may be installed directly adjacent to existing 36” (91.4 cm) high base cabinets. Important the top grate support must be 3/8” (0.95 cm) above the adjacent base cabinet counter- top. This may be accomplished by rais- ing the unit using the adjustment spindles on the legs.

2.The range cannot be installed directly adjacent to sidewalls, tall cabinets, tall appliances, or other side vertical sur- faces above 36” (91.4 cm) high. There must be a minimum of 6” (15.2 cm)

side clearance from the range to such combustible surfaces above the 36” (91.4 cm) counter height.

3.Within the 6” (15.2 cm) side clearance to combustible vertical surfaces above 36” (91.4 cm), the maximum wall cabinet depth must be 13” (33.0 cm) and wall cabinets within this 6” (15.2 cm) side clearance must be 18” (45.7 cm) above the 36” (91.4 cm) high countertop.

4.Wall cabinets above the range must be a minimum of 36” (91.4 cm) above the range cooking surface for the full width of the range. This minimum height requirement does not apply if a range-hood is installed over the cooking surface.

P L A N N I N G A N D D E S I G N G U I D E

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Viking VGIC486-4Q*, VGIC486-4GQ, VGIC486-6G*, VGIC486-6Q* manual Min 121

VGIC486-4G, VGIC486-6Q*, VGIC486-4GQ, VGIC486-6G, VGIC486-6Q specifications

The Viking VGIC486 series, including models VGIC486-4Q*, VGIC486-6G*, VGIC486-6Q, VGIC486-6G, and VGIC486-4GQ, represents a significant advancement in kitchen appliance technology, particularly in the realm of integrated cooking solutions. Designed with both functionality and aesthetics in mind, these models exemplify Viking's commitment to precision cooking and culinary excellence.

One of the standout features across the VGIC486 series is the powerful, high-performance burner system. These cooktops are equipped with dual-stacked burners that allow for both high-heat searing and gentle simmering. The ability to control heat with precision makes these models ideal for both professional chefs and home cooking enthusiasts alike. The inclusion of a continuous grill option in certain models enhances versatility, enabling users to cook multiple dishes simultaneously.

In terms of technology, the VGIC486 series integrates advanced cooking technologies such as Viking's patented VariSimmer setting, which provides a low simmer for delicate sauces and stock without the need for constant supervision. This feature allows for effortless multitasking in the kitchen, freeing up time for other culinary preparations.

The design of these appliances is equally remarkable; the VGIC486 series boasts a sleek, stainless-steel finish that complements any kitchen decor. The French door oven option in selected models also means improved accessibility, enabling cooks to easily reach inside without the hassle of bending down. The ergonomic control knobs are also notable, offering a tactile and responsive cooking experience.

Safety features are paramount in the VGIC486 series, with each model incorporating flame safety devices that automatically extinguish the burner if the flame goes out. This adds an extra layer of security, especially in busy kitchen environments.

Moreover, the VGIC486 series has been engineered for easy cleaning, with removable stainless-steel grates and a seamless surface that eliminates crevices where food residue can accumulate. This commitment to user-friendly maintenance makes the VGIC486 series a practical choice for busy households.

In summary, the Viking VGIC486 series is a testament to the brand's dedication to innovation and quality in culinary design. With powerful burners, advanced cooking features, a sophisticated aesthetic, and user-friendly elements, these models are engineered to meet the demanding needs of modern cooking while delivering exceptional performance and style.