COOKING

Professional Freestanding Gas Self-Clean 30”/36”W.

Open Burner Range

Standard Features & Accessories

All models include

30”W. 4B models include

36”W. 4G models include

Large, self-cleaning convection

 

 

bake/broil oven (see indiv. models for

Convection oven capacity:

Convection oven capacity:

 

 

dimensions)

 

o Overall capacity—4.0 cu ft.

 

o Overall capacity—5.1 cu ft.

 

 

o Three heavy-duty racks/six rack

 

(23”W. x 16-1⁄8”H. x 18-3/4”D.)

 

(29”W. x 16-1⁄8”H. x 18-3/4”D.)

 

 

positions

 

o AHAM Standard—3.3 cu. ft.

 

o AHAM Standard—4.2 cu. ft.

 

 

o Four halogen lights

 

(23”W. x 16-1⁄8”H. x 15-3⁄8”D.)

 

(29”W. x 16-1⁄8”H. x 15-3⁄8”D.)

• Exclusive VariSimmer™ setting for all

• Four 15,000 BTU stainless steel burners

• Four 15,000 BTU stainless steel burners

 

 

burners

 

with porcelain/cast iron caps and

 

with porcelain/cast iron caps and

• Removable porcelain burner bowls

 

automatic ignition/re-ignition

 

automatic ignition/re-ignition

• Drip tray with roller bearing glides and

• Center grate allows movement of

• One 12”W. thermostatically controlled

 

 

two-quart drip pan

 

cooking vessels across entire top surface

 

steel griddle/simmer plate

• Exclusive combination of dual

• Shipped with 6”H. stainless steel

36”W. 4Q models include

 

 

U-shaped bake burner and infrared broil

 

backguard*

Convection oven capacity:

 

 

burner, both with electric spark ignition

36”W. 6B models include

 

o Overall capacity—5.1 cu ft.

 

 

and “flame sensor” shut-off with

Convection oven capacity:

 

(29”W. x 16-1⁄8”H. x 18-3/4”D.)

 

 

automatic ignition

 

o Overall capacity—5.1 cu ft.

 

o AHAM Standard—4.2 cu. ft.

• Six functions—natural airflow bake,

 

(29”W. x 16-1⁄8”H. x 18-3/4”D.)

 

(29”W. x 16-1⁄8”H. x 15-3⁄8”D.)

 

 

convection bake, infrared broil,

 

o AHAM Standard—4.2 cu. ft.

• Four 15,000 BTU stainless steel burners

 

 

convection infrared broil, convection

 

(29”W. x 16-1⁄8”H. x 15-3⁄8”D.)

 

with porcelain/cast iron caps and

 

 

dehydrate, and convection defrost

• Six 15,000 BTU stainless steel burners

 

automatic ignition/re-ignition

Standard kickspace height

 

with porcelain/cast iron caps and

• One 12”W. grill with flavor generator

 

 

 

 

automatic ignition/re-ignition

 

plates and automatic ignition/re-ignition

 

 

 

 

 

 

 

Model Options

VGSC306-4B*

VGSC366-6B*

VGSC366-4G*

VGSC366-4Q*

30”W. Four-Burner Range

36”W. Six-Burner Range

36”W. Four-Burner/

36”W. Four-Burner/

 

 

Griddle Range

Grill Range

FINISH DETAILS FOR ALL MODELS

 

 

 

Stainless Steel (SS), Black (BK), White (WH), Metallic Silver (MS), Graphite Gray (GG), Stone Gray (SG), Taupe (TP), Biscuit (BT), Cotton White (CW), Oyster Gray (OG), Golden Mist (GM), Lemonade (LE), Sage (SA), Mint Julep (MJ), Sea Glass (SE), Iridescent Blue (IB), Viking Blue (VB), Pumpkin (PM), Racing Red (RR), Apple Red (AR), Burgundy (BU), Plum (PL), Chocolate (CH), and Cobalt Blue (CB).

o Finish designates door front, lower front panel, and side panels.

o Has black porcelain grates, black porcelain burner caps, black porcelain grate supports/burner bowls, and black knobs/switches

White (WH)

o Finish designates door front, lower front panel, side panels, porcelain grate supports/burner bowls, porcelain center worktop, and knobs/switches.

o Has black porcelain grates and black porcelain burner caps.

All finishes have stainless steel handle/chrome-plated brackets and stainless steel drip tray pull, control panel, and landing ledge.

Brass Trim Option (BR)—nameplate, window trim, handle, drip tray pull, knob bezels, thermal-convection switch bezel, and grate support side trim. Brass components have a durable protective coating for maintenance- free normal use.

*Shown throughout with 6”H. backguard. See Installation Notes & Accessories for details.

ORDERING INSTRUCTIONS

First specify model number, and then color code (VGSC306-4BSS). If ordering optional brass trim, specify code at end (VGSC306-4BSSBR). If ordering optional LP conversion, specify code at end (VGSC306-4BSSBRLP).

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Viking VGSC366-4Q dimensions Standard Features & Accessories, Model Options, 36W Q models include, 36W B models include

VGSC306-4B, VGSC366-4Q, VGSC366-6B, VGSC388-4G specifications

The Viking VGSC series of range cookers, including the VGSC366-6B, VGSC388-4G, VGSC366-4Q, and VGSC306-4B, represents a blend of innovative technology, robust construction, and culinary versatility ideal for both professional chefs and home cooking enthusiasts.

Starting with the VGSC366-6B, this model boasts a spacious cooking area featuring six powerful burners. Each burner is engineered for precision, offering a range of BTUs that allows users to achieve high heat for searing alongside low simmering capabilities. Furthermore, the continuous cast-iron grates enable seamless transition of pots and pans across the entire cooking surface. This model also integrates a large oven with multiple cooking modes, including convection, which ensures even cooking and baking results every time.

Next, the VGSC388-4G offers a unique combination of four robust gas burners and two additional infrared grilling burners. This gives users the flexibility to grill indoors without needing a separate grill appliance. The two ovens provide ample space and feature both conventional and convection settings, perfect for multi-dish cooking. The stainless steel construction ensures durability and easy cleaning, while the professional-style design make it a focal point of any kitchen.

The VGSC366-4Q model features four high-performance burners that are optimized for a balanced cooking experience. The integrated griddle allows for cooking breakfast items like pancakes and eggs, or sautéing vegetables, making it incredibly versatile. Additionally, the dual-fuel option allows users to harness the precision of gas cooking combined with the even heat distribution of an electric oven.

Lastly, the VGSC306-4B is tailored for those who require a more compact yet fully equipped range. With four burners and an electric oven, it offers a balance of performance and space efficiency. The range features a self-cleaning oven function, making maintenance a breeze, while the power burner delivers rapid heating for boiling or searing.

Across the entire Viking VGSC series, advanced technologies stand out, including the use of commercial-grade components and professional-grade finishes. These ranges not only enhance the kitchen's aesthetic appeal but also stand up to rigorous culinary tasks. With advanced safety features and user-friendly control options, Viking ensures that each cook can navigate their culinary adventures with confidence and ease. In summary, the VGSC366-6B, VGSC388-4G, VGSC366-4Q, and VGSC306-4B embody Viking’s legacy of kitchen excellence, combining functionality, style, and precision cooking in one exceptional package.