Viking VGSC366-4Q, VGSC306-4B dimensions Cooking, Standard Features & Accessories, Model Options

COOKING

Professional Freestanding Gas Self-Clean 30”/36”W.

Open Burner Range

Standard Features & Accessories

All models include		30”W. 4B models include		36”W. 4G models include
•	Large, self-cleaning convection
	bake/broil oven (see indiv. models for	•	Convection oven capacity:	•	Convection oven capacity:
	dimensions)		o Overall capacity—4.0 cu ft.		o Overall capacity—5.1 cu ft.
	o Three heavy-duty racks/six rack		(23”W. x 16-1⁄8”H. x 18-3/4”D.)		(29”W. x 16-1⁄8”H. x 18-3/4”D.)
	positions		o AHAM Standard—3.3 cu. ft.		o AHAM Standard—4.2 cu. ft.
	o Four halogen lights		(23”W. x 16-1⁄8”H. x 15-3⁄8”D.)		(29”W. x 16-1⁄8”H. x 15-3⁄8”D.)
• Exclusive VariSimmer™ setting for all		• Four 15,000 BTU stainless steel burners		• Four 15,000 BTU stainless steel burners
	burners		with porcelain/cast iron caps and		with porcelain/cast iron caps and
• Removable porcelain burner bowls			automatic ignition/re-ignition		automatic ignition/re-ignition
• Drip tray with roller bearing glides and		• Center grate allows movement of		• One 12”W. thermostatically controlled
	two-quart drip pan		cooking vessels across entire top surface		steel griddle/simmer plate
• Exclusive combination of dual		• Shipped with 6”H. stainless steel		36”W. 4Q models include
	U-shaped bake burner and infrared broil		backguard*	•	Convection oven capacity:
	burner, both with electric spark ignition	36”W. 6B models include			o Overall capacity—5.1 cu ft.
	and “flame sensor” shut-off with	•	Convection oven capacity:		(29”W. x 16-1⁄8”H. x 18-3/4”D.)
	automatic ignition		o Overall capacity—5.1 cu ft.		o AHAM Standard—4.2 cu. ft.
• Six functions—natural airflow bake,			(29”W. x 16-1⁄8”H. x 18-3/4”D.)		(29”W. x 16-1⁄8”H. x 15-3⁄8”D.)
	convection bake, infrared broil,		o AHAM Standard—4.2 cu. ft.	• Four 15,000 BTU stainless steel burners
	convection infrared broil, convection		(29”W. x 16-1⁄8”H. x 15-3⁄8”D.)		with porcelain/cast iron caps and
	dehydrate, and convection defrost	• Six 15,000 BTU stainless steel burners			automatic ignition/re-ignition
•	Standard kickspace height		with porcelain/cast iron caps and	• One 12”W. grill with flavor generator
			automatic ignition/re-ignition		plates and automatic ignition/re-ignition

Model Options

VGSC306-4B*	VGSC366-6B*	VGSC366-4G*	VGSC366-4Q*
30”W. Four-Burner Range	36”W. Six-Burner Range	36”W. Four-Burner/	36”W. Four-Burner/
		Griddle Range	Grill Range
FINISH DETAILS FOR ALL MODELS

•Stainless Steel (SS), Black (BK), White (WH), Metallic Silver (MS), Graphite Gray (GG), Stone Gray (SG), Taupe (TP), Biscuit (BT), Cotton White (CW), Oyster Gray (OG), Golden Mist (GM), Lemonade (LE), Sage (SA), Mint Julep (MJ), Sea Glass (SE), Iridescent Blue (IB), Viking Blue (VB), Pumpkin (PM), Racing Red (RR), Apple Red (AR), Burgundy (BU), Plum (PL), Chocolate (CH), and Cobalt Blue (CB).

o Finish designates door front, lower front panel, and side panels.

o Has black porcelain grates, black porcelain burner caps, black porcelain grate supports/burner bowls, and black knobs/switches

•White (WH)

o Finish designates door front, lower front panel, side panels, porcelain grate supports/burner bowls, porcelain center worktop, and knobs/switches.

o Has black porcelain grates and black porcelain burner caps.

•All finishes have stainless steel handle/chrome-plated brackets and stainless steel drip tray pull, control panel, and landing ledge.

•Brass Trim Option (BR)—nameplate, window trim, handle, drip tray pull, knob bezels, thermal-convection switch bezel, and grate support side trim. Brass components have a durable protective coating for maintenance- free normal use.

*Shown throughout with 6”H. backguard. See Installation Notes & Accessories for details.

ORDERING INSTRUCTIONS

First specify model number, and then color code (VGSC306-4BSS). If ordering optional brass trim, specify code at end (VGSC306-4BSSBR). If ordering optional LP conversion, specify code at end (VGSC306-4BSSBRLP).

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