UTILITY
REQUIREMENTS
GAS
o Shipped natural gas standard; convert to LP/propane with standard convertible regulator
o Accepts standard
residential 1/2” (1.3 cm) ID gas service line
o Gas manifold pressure
o Natural gas 4.0” W.C.P.
oLP/Propane 10.0" W.C.P.
ELECTRICAL
• |
cm) cord included |
with rangetop |
• |
ground/three- |
prong plug |
• 120 V/60 Hz |
• Maximum amp |
usage— |
COOKING
Professional
Installation Requirements
ACCESS REQUIREMENTS
VGGT240 |
|
|
|
|
|
|
|
|
|
| VGQT240 |
|
| VGWT240 | ||
24”W. Double Griddle | 24”W. Double | 24”W. Wok/Cooker | ||||||||||||||
Rangetop |
|
|
|
|
|
|
|
|
|
| Rangetop |
|
| Rangetop | ||
|
|
|
|
|
|
|
|
| 24” | min | . |
|
| 24” |
| |
|
|
|
|
|
| (60 | .9 |
| cm) |
|
|
| ||||
|
|
|
|
|
|
|
|
|
| (60.9 cm) |
| |||||
|
|
|
|
|
|
|
|
|
|
|
| |||||
|
|
|
|
|
|
|
|
|
|
| ||||||
|
|
|
|
|
|
| 25 | . |
|
| ||||||
|
|
|
|
|
|
|
| max |
|
|
|
| ||||
|
|
|
|
|
| (65 | .4 cm) |
|
|
|
|
| ||||
|
|
|
|
|
|
|
|
|
|
|
| |||||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
| 2- |
|
|
|
|
|
|
|
|
|
|
| (7.6 | 3” | 1/ | 4” |
| |||
|
|
|
|
|
|
|
|
| 7 cm) |
| ||||||
|
|
|
|
| cm) |
|
|
|
|
|
|
| cm) | (5. |
|
|
|
| (19 | .1 |
|
|
|
|
|
|
|
|
|
| |||
|
|
|
|
|
|
|
|
|
|
|
|
|
| |||
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| ||
(1 | .9 | 3/4” |
|
|
|
|
|
|
|
|
|
|
|
| ||
|
| cm) | min. |
|
|
|
|
|
|
|
|
|
|
| ||
|
|
|
|
|
|
|
|
|
|
|
|
|
| |||
VGWT/VGGT |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| * |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
o |
o |
o |
PLUMBING
Not applicable
|
| 7 | ) | ||
|
| .1 | cm | ||
|
| (19 |
| ||
|
|
|
| ||
|
|
|
|
| |
(1 | 0. | 4” |
|
| |
| 2 | cm)* | min. | ||
|
| ||||
|
|
| |||
VGQT
|
| 24” | min | . | ||||
| .9 cm) | |||||||
|
| |||||||
|
|
|
|
| ||||
(60 |
| ” |
|
| ||||
| 25 | x. | ||||||
|
| ma | ||||||
(65 | .4 | cm) | ||||||
|
| |||||||
|
|
|
| |||||
|
|
|
|
|
| |||
|
|
|
|
|
|
| ||
(7 | 3” | |
.6 c | ||
| ||
| m) |
|
| 24” |
| (60.9 cm) | |
| ( | 16” |
|
| |
| 40.6 cm) | |
2- |
| |
(5. | 1/ | 4” |
| ||
7 c |
| |
| m) | |
(10 | .2 | 4” |
|
|
|
| cm |
|
|
|
| )** | min | . |
|
|
|
*
*120 VAC/60 Hz within 48” (121.9 CM) of right rear unit **This area must remain open for ventilation
| VGGT240 | VGQT240 | VGWT240 |
Cutout width |
| 24” (61.0 cm) |
|
Cutout height |
|
| |
Cutout depth | 24” (61.0 cm) min. to |
| |
Surface burner rating |
|
|
|
Two griddles (each) | 15,000 BTU Nat. (4.4 kW)/ |
|
|
| 13,500 BTU LP (4.0 kW) |
|
|
Two grills (each) |
| 15,000 BTU Nat. (4.4 kW)/ |
|
|
| 14,000 BTU LP (4.1 kW) |
|
One grated wok burner |
|
| 27,500 BTU Nat./LP (8.1 kW) |
***Top of grate support should be 3/8” (0.95 cm) above countertop. |
|
| |
P L A N N I N G A N D D E S I G N G U I D E |
| R E L E A S E D 1 2 / 1 / 0 7 | |
V I K I N G R A N G E . C O M • 1 - 8 8 8 - V I K I N G 1 | © 2 0 0 7 V R C — I N F O R M AT I O N S U B J E C T T O C H A N G E | ||
