Installation Instruction
1.Cabinet Location
•Place the wine cabinet in a properly ventilated location. Otherwise, heat exhausted by the cooling unit will build up and it will not operate properly.
•The exhaust area must not be a closed space and must be ventilated. The ambient temperatures shall not be higher than 90 °F or lower than 50 °F.
1) Rear Exhaust Location
•Leave min 6 “clearance from the rear to the wall.
•Leave min 12” clearance from the top to the ceiling.
•Leave min 6” clearance from the left and right sides.
2) Front Exhaust Location
•Leave min 6” clearance from the front if left and right sides unobstructed.
•Or, leave min 36” clearance from the front if left and right sides obstructed
3) Top Exhaust Location
•Leave min 12” from the top to the ceiling.
•Leave min 2 “clearance from the rear to the wall.
•Leave min 2” clearance from the left and right sides.
4) Side Exhaust Location
•Leave min 6 “clearance from the left or right side to the wall.
•Leave min 12” clearance from the top to the ceiling.
2.Installation
Fig. 2.1 COOLING UNIT MOUNTING
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