OPERATION
WARNING: THE OVEN AND ITS PARTS ARE HOT. USE CARE WHEN OPERATING, CLEANING, AND SERVICING THE OVEN.
CONTROLS (Fig's 1 and 2)
PILOT LIGHT | THERMOSTAT | TIMER |
Pilot Light | Thermostat | Timer | |
|
|
|
|
0 | TURN PAST 2 |
THEN SET TIME |
|
|
| 14 | 1 |
|
|
| 13 | 2 |
| 680 |
| 12 | 3 |
HEAT ON | 350 | 11 | 4 | |
| 650 |
|
|
|
105
575 | 415 | 9 | 8 | 7 | 6 |
| 500 |
|
|
|
|
Models CO1717 / CO1717E | Model CO1717P |
Fig. 1 | Fig. 2 |
Thermostat — Turn clockwise to set the temperature. The electric heaters will stay on until the set temperature is reached. It may require
Timer — Set the timer for the desired time. When the timer bell sounds, remove the product from the oven. The timer is not part of the heater circuit. Turn the thermostat counterclockwise to OFF when done.
CLEANING
WARNING: DISCONNECT ELECTRICAL SUPPLY WHEN CLEANING THE OVEN.
Clean the outside of the oven daily with a cloth and mild detergent and warm water. Shelves may be removed and cleaned with a damp cloth. Do not clean decks with high abrasion brushing or water as they may crack. Do not place frozen foods directly on hearth decks. The thermal stress may cause cracking. Liquids should never come in contact with the decks. Wipe clean with a dry cloth or stiff bristle brush.
SERVICE
To obtain service on this oven, contact your local Hobart Service Agency.
FORM 31048 Rev. A | — 4 — | PRINTED IN U.S.A. |
|
|
