OPERATING INSTRUCTIONS

11

 

 

3) Turn the cylinder on by slowly turning the cylinder valve counter-clockwise.

WARNING: Do not lean over the open barbecue. Keep your face and body at least one foot away from the matchlight hole when lighting the barbecue.

4)Push Front burner control knob down and turn to START/HI.

5)Push the Crossover® ignition button several times, so it clicks each time.

6)Check that the burner is lit by looking through the matchlight hole on the front of the cooking box. You should see a fl ame.

WARNING: If the burner does not light, turn the Front burner control knob to OFF and wait 5 minutes to let the gas clear before you try again or try to light with a match.

7) After the FRONT burner is lit you can turn on the other burner or burners.

Note: Always light the FRONT burner first. The other burner or burners ignite from the FRONT burner.

TO EXTINGUISH

Push down and turn each burner control knob clockwise to the OFF position. Turn gas supply off at the source.

MAIN BURNER LIGHTING

SPIRIT1

E/SP-320

6

*The grill illustrated may have slight differences than the model purchased.

2

7

5 3

4

MANUAL LIGHTING

DANGER

Failure to open the lid while igniting the barbecue’s burners, or not waiting 5 minutes to allow the gas to clear if the barbecue does not light, may result in an explosive flame-up which can cause serious bodily injury or death.

1)Open the lid.

2)Make sure all burner control knobs are turned to OFF. (Push each knob down and turn clockwise to ensure they are in the OFF position.)

WARNING: The burner control knobs must be in the OFF position before turning on the liquid propane cylinder valve. If they are not in the OFF position, when you turn on the LP cylinder valve, the “excess gas flow control” feature will activate, limiting the flow of gas from the LP cylinder. If this should occur, turn off the LP tank valve and burner control knobs. Then start over.

DANGER

When the “excess gas flow control” feature is activated, a small amount of gas is still flowing to the burners. After turning OFF the cylinder and burner control knobs, wait at least 5 minutes for the gas to clear before attempting to light the barbecue. Failure to do so may result in an explosive flame-up, which can cause serious bodily injury or death.

3)Turn the cylinder on by turning the cylinder valve counterclockwise.

4)Insert match holder with lit match into the matchlight hole in the front of the cooking box.

MAIN BURNER MANUAL LIGHTING

SPIRIT1

E/SP-320

2

7

3 4,6

5

*The grill illustrated may have slight differences than the model purchased.

7) After the FRONT burner is lit you can turn on the other burner.

Note: Always light the FRONT burner first. The other burner or burners ignite from the FRONT burner.

TO EXTINGUISH

Push down and turn each burner control knob clockwise to the OFF position. Turn gas supply off at the source.

WARNING: Do not lean over open barbecue. Keep your face and body at least one foot away from the matchlight hole when lighting the barbecue.

5)Push Front burner control knob down and turn to START/HI.

6)Check that the burner is lit by looking through the matchlight hole on the front of the cooking box. You should see a fl ame

WARNING: If the burner does not light, turn the Front burner control knob to OFF and wait 5 minutes to let the gas clear before you try again or try to light with a match.

WWW.WEBER.COM®

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Weber E/SP-320 manual To Extinguish, Main Burner Manual Lighting
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E/SP-320 specifications

The Weber E/SP-320 is a standout in the realm of outdoor cooking, combining versatility and performance in a sleek design. This grill is part of Weber’s Spirit series, which is known for its quality construction and innovative features that enhance the grilling experience.

One of the main features of the E/SP-320 is its three stainless steel burners, which deliver a powerful heat output of 32,000 BTUs per hour. This ensures that food cooks evenly and quickly, whether you're searing steaks or slowly roasting vegetables. The burners are designed to provide consistent heat across the entire cooking surface, eliminating any cold spots that can detract from the grilling experience.

The grill’s cooking area measures 529 square inches, providing ample space for grilling multiple items at once. Additionally, it features a 105-square-inch warming rack, allowing you to keep cooked foods warm while you finish grilling other items. The porcelain-enameled cast iron cooking grates provide excellent heat retention and create attractive grill marks, while also being easy to clean.

Another significant aspect of the Weber E/SP-320 is its innovative Flavorizer Bars, which sit above the burners. These bars catch drippings that create flavorful smoke, enhancing the taste of grilled foods. This design also helps prevent flare-ups, ensuring that your meals are not only delicious but also safely cooked.

The grill is equipped with an integrated grease management system, which helps collect excess grease and reduce flare-ups, making the grilling process safer and cleaner. Additionally, the easy-to-read fuel gauge takes the guesswork out of when to refill your propane tank.

For those who value convenience, the Weber E/SP-320 features a built-in thermometer, allowing precise temperature monitoring without the need to open the lid. The durable side tables provide extra workspace for food preparation and can easily hold grilling tools and utensils.

With its striking stainless steel finish and sturdy construction, the E/SP-320 is designed to withstand the elements while maintaining its aesthetic appeal. It also features locking caster wheels for stability, making it easy to move and store as needed.

In conclusion, the Weber E/SP-320 is an exceptional grill that combines quality, functionality, and advanced technology, making it a perfect addition to any outdoor cooking setup. Whether you are a novice griller or a seasoned pitmaster, this grill offers the features and performance needed to elevate your outdoor cooking experience.
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