Maintenance, Weber Spider /INSECT Screens

MAINTENANCE	15

WEBER® SPIDER /INSECT SCREENS

Your Weber® gas barbecue, as well as any outdoor gas appliance, is a target for spiders and other insects. They can nest in the venturi section (1) of the burner tubes. This blocks the normal gas ﬂ ow, and can cause the gas to ﬂow back out of the combustion air opening. This could result in a ﬁ re in and around the combustion air openings, under the control panel, causing serious damage to your barbecue.

The burner tube combustion air opening is ﬁ tted with a stainless steel screen (2) to prevent spiders and other insects access to the burner tubes through the combustion air openings.

We recommend that you inspect the Spider/Insect screens at least once a year. (See Section “Annual Maintenance”.) Also inspect and clean the Spider/Insect screens if any of the following symptoms should ever occur:

1)The smell of gas in conjunction with the burner ﬂ ames appearing yellow and lazy.

2)Barbecue does not reach temperature.

3)Barbecue heats unevenly.

4)One or more of the burners do not ignite.

DANGER

Failure to correct the above mentioned symptoms may result in a ﬁre, which can cause serious bodily injury or death, and cause damage to property.

(1)

(2)

ANNUAL MAINTENANCE

Inspection and cleaning of the Spider/Insect screens

To inspect the Spider/Insect screens, remove the control panel. If there is dust or dirt on the screens, remove the burners for cleaning the screens.

Brush the Spider/Inspect screens, lightly, with a soft bristle brush (i.e. an old toothbrush).

CAUTION: Do not clean the Spider/Insect screens with hard or sharp tools. Do not dislodge the Spider/Insect screens or enlarge the screen openings.

Lightly tap the burner to get debris and dirt out of the burner tube. Once the Spider/ Insect screens and burners are clean replace the burners.

If the Spider/Insect screen becomes damaged or cannot be cleaned, please contact the Customer Service Representative in your area using the contact information on our web site. Log onto www.weber.com®.

MAIN BURNER FLAME PATTERN

The Weber® gas barbecue burners have been factory set for the correct air and gas mixture. The correct ﬂ ame pattern is shown.

1)Burner tube

2)Tips occasionally ﬂ icker yellow

3)Light blue

4)Dark blue

If the ﬂ ames do not appear to be uniform throughout the burner tube, follow the burner cleaning procedures.

MAIN BURNER CLEANING PROCEDURE

Turn off the gas supply.

Remove the manifold (See “Replace Main Burners”). Look inside each burner with a ﬂ ashlight.

Clean the inside of the burners with a wire (a straightened-out coat hanger will work). Check and clean the air shutter opening at the ends of the burners. Check and clean the valve oriﬁ ces at the base of the valves. Use a Steel bristle brush to clean outside of burners. This is to make sure all the burner ports are fully open.

CAUTION: Do not enlarge the burner ports when cleaning.

WWW.WEBER.COM®

E/SP-320 specifications

The Weber E/SP-320 is a standout in the realm of outdoor cooking, combining versatility and performance in a sleek design. This grill is part of Weber’s Spirit series, which is known for its quality construction and innovative features that enhance the grilling experience.

One of the main features of the E/SP-320 is its three stainless steel burners, which deliver a powerful heat output of 32,000 BTUs per hour. This ensures that food cooks evenly and quickly, whether you're searing steaks or slowly roasting vegetables. The burners are designed to provide consistent heat across the entire cooking surface, eliminating any cold spots that can detract from the grilling experience.

The grill’s cooking area measures 529 square inches, providing ample space for grilling multiple items at once. Additionally, it features a 105-square-inch warming rack, allowing you to keep cooked foods warm while you finish grilling other items. The porcelain-enameled cast iron cooking grates provide excellent heat retention and create attractive grill marks, while also being easy to clean.

Another significant aspect of the Weber E/SP-320 is its innovative Flavorizer Bars, which sit above the burners. These bars catch drippings that create flavorful smoke, enhancing the taste of grilled foods. This design also helps prevent flare-ups, ensuring that your meals are not only delicious but also safely cooked.

The grill is equipped with an integrated grease management system, which helps collect excess grease and reduce flare-ups, making the grilling process safer and cleaner. Additionally, the easy-to-read fuel gauge takes the guesswork out of when to refill your propane tank.

For those who value convenience, the Weber E/SP-320 features a built-in thermometer, allowing precise temperature monitoring without the need to open the lid. The durable side tables provide extra workspace for food preparation and can easily hold grilling tools and utensils.

With its striking stainless steel finish and sturdy construction, the E/SP-320 is designed to withstand the elements while maintaining its aesthetic appeal. It also features locking caster wheels for stability, making it easy to move and store as needed.

In conclusion, the Weber E/SP-320 is an exceptional grill that combines quality, functionality, and advanced technology, making it a perfect addition to any outdoor cooking setup. Whether you are a novice griller or a seasoned pitmaster, this grill offers the features and performance needed to elevate your outdoor cooking experience.

Weber E/SP-320 Weber Spider /INSECT Screens, Annual Maintenance, Main Burner Flame Pattern

Models: E/SP-320

MAINTENANCE