16 | OPERATING INSTRUCTIONS |
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1)Open the lid.
2)Make sure all burner control knobs are turned off. (Push control knob in and turn clockwise to ensure that it is in the “OFF” position.)
3)Turn on the gas supply at source.
WARNING: Do not lean over the open barbecue.
4)Ignite each adjacent Sear Station™ main burner. Push the control knob in and turn to “START/HI” until you hear the igniter snap - continue to hold control knob in for two seconds. This action will spark the igniter, the burner lighting tube and then main burner.
5)Check that the burner is lit by looking through the cooking grates. You should see a flame. If burner does not light on first try, push control knob in and turn to OFF. Repeat lighting procedure a second time.
ARRÊTÉ | EN MARCHE |
OFF | ON |
APAGADO | ENCENDIDO |
B | A |
B. | A. |
OFF | ON |
To ignite the Sear Station™ burner continue with Step 6.
Sear Burner Lighting: Ignition by an adjacent ignited Main Burner.
6)Turn
7)Verify burner ignition by visual inspection of a flame.
WARNING: If ignition does not occur in 5 seconds, turn burner control OFF, wait 5 minutes, and repeat steps 6 & 7, or see Match Lighting instructions.
WARNING: If the burner still does not light, turn the burner control knob to “OFF” and wait 5 minutes to let the gas clear before you try again or try to light with a match.
Note: See Maintenance for burner removal and cleaning procedure.
TO EXTINGUISH
Push in and turn each burner control knob clockwise to “OFF” position. Turn gas supply off at the source.
1
5
7
2
4 | 6 |
3
* The grill illustrated may have slight differences than the model purchased.
26
EN MARCHE
ON
ENCENDIDO
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