If waffles have cooled, reheat them by preheating the waffle maker to low. When the waffle maker is preheated, place the waffle in the grooves, close the lid, and let heat for a minute or two. Check to ensure that your waffle does not burn.

Freshly baked waffles are easy to freeze. Let waffles cool completely on a wire rack, then store in a plastic freezer bag with pieces of wax or parchment paper between waffles. Frozen waffles can be reheated in the oven, toaster oven, or toaster until crispy and hot.

CLEANING YOUR ROTARY WAFFLE MAKER

NOTE: To prevent a build up of cooking stains on the non-stick cooking plates, it is important to clean the Rotary Waffle Maker after each use.

1.Unplug the cord from the electrical outlet. Allow the Rotary Waffle Maker to cool after use, before cleaning and storage.

2.Clean the exterior and plates of the Rotary Waffle Maker with a slightly dampened soft cloth. Remove stubborn spots with a cloth moistened (not wet) with sudsy water or a mild, non-abrasive cleaner. Dry thoroughly. NOTE: Do not use scouring pads, harsh detergents, solvents, polish, abrasive, or aerosol cleaners as they may damage the surfaces of the appliance.

3.Close the waffle maker, tilt it to its side, and fold the handle to store.

RECIPES

Always preheat waffle maker to desired temperature setting before pouring batter on the heating plates.

Buttermilk Waffles

2 cups Flour

1 tbsp. Sugar

1 tbsp. Baking Powder

1¼ cups Buttermilk

½ tsp. Baking Soda

3 Eggs

½ tsp. Salt

6 tbsp. Butter, melted

1.Combine dry ingredients in a large bowl.

2.In a separate bowl, beat buttermilk and eggs until thoroughly mixed. Slowly add melted butter.

3.Add buttermilk mixture to the dry ingredients. Mix until large lumps are gone.

4.Pour about ¾ cup of waffle batter into the preheated waffle maker and cook until steam no longer escapes and the waffle is golden brown.

Deluxe Waffles

 

 

2 cups All-purpose Flour

4

Egg Yolks

1 tbsp. Baking Powder

4

Egg Whites

1 tsp. Salt

1¼ cups Milk

3 tbsp. White Sugar

½ cup Vegetable Oil

1.In a large bowl sift together the flour, baking powder, salt, and sugar.

2.In a separate bowl, mix together the egg yolks, milk, and oil. Pour into the flour mixture and stir until large lumps are gone.

3.In a small bowl beat egg whites until stiff. Fold into batter.

4.Pour about ¾ cup of waffle batter into the preheated waffle maker and cook until steam no longer escapes and the waffle is golden brown.

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West Bend 6201 instruction manual Cleaning Your Rotary Waffle Maker, Recipes, Buttermilk Waffles, Deluxe Waffles
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6201 specifications

The West Bend 6201 is a quintessential addition to any kitchen, particularly for those who prioritize versatility in cookware. Known for its innovative design and robust build, this countertop appliance is perfect for creating a variety of meals, including tasty treats. Its most notable feature is the dual function, serving both as a traditional electric griddle and a versatile grill.

One of the key characteristics of the West Bend 6201 is its generous cooking surface. The expansive cooking area allows for multiple items to be prepared simultaneously, making it ideal for family breakfasts or entertaining guests. With a non-stick cooking surface, this griddle ensures easy food release and minimal cleanup, providing a hassle-free cooking experience.

The heat distribution technology in the West Bend 6201 is designed to provide even cooking, reducing the likelihood of hot spots. This feature is particularly beneficial for cooking delicate items like pancakes or eggs, ensuring that they cook uniformly. Users can also appreciate the adjustable temperature settings, allowing for precise control over cooking temperatures, which makes it easier to achieve the desired doneness for various foods.

Another notable attribute of the West Bend 6201 is its user-friendly design. The appliance is equipped with cool-touch handles that remain safe to the touch, even when the grill is hot. This safety feature is essential, especially in busy kitchen environments. Additionally, the removable drip tray collects excess grease and fat, contributing to a healthier cooking experience while also simplifying the cleanup process.

The West Bend 6201’s compact design means that it can be easily stored in a kitchen cabinet without taking up too much space. Its durable construction ensures longevity, making it a worthwhile investment for cooking enthusiasts.

Overall, the West Bend 6201 stands out for its thoughtful blend of functionality, ease of use, and safety features, making it an indispensable tool for both novice cooks and seasoned chefs alike. Its ability to transition between grilling and griddling operations enhances its versatility, paving the way for a range of culinary creations. Whether preparing breakfast, lunch, or dinner, the West Bend 6201 delivers in performance and reliability, ensuring a satisfying cooking experience.
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