The water dispenser
Chilled water comes from a tank behind the meat drawer. It holds approximately 1.5 L (1% quarts).
When the refrigerator is first hooked up, press the water dispenser bar with a glass or jar until you have drawn and discarded 1.9 to
2.8L (2 to 3 quarts). The water you draw and discard will rinse the tank and pipes. Allow several hours to chill a new tankful.
NOTE: The small tray beneath the dispenser
is designed to evaporate small spills. There is no drain in this tray. Do not pour water into it.
To dispense water:
1.Press a sturdy glass against the water dispenser bar.
2.Remove the glass to stop dispensing.
NOTE: Dispense enough water every week to maintain a fresh supply.
The dispenser light
To turn on night light, slide dispenser LIGHT switch to the left. See page 16 for directions for changing the dispenser light bulb.
WATERLIGHT
m
Using | the | automatic | ice maker |
| |
Here are a few things | you will want to know | Raise | signal | ||
about your | automatic | ice maker: | arm | to stop | |
l The ON/OFF lever is a wire signal arm. | ice | maker. | |||
Lower | signal | ||||
Down . . . to make ice automatically. | |||||
arm | to start | ||||
up . . . to shut off the ice maker. | |||||
ice | maker. | ||||
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NOTE: Do not turn ice maker on until it is connected to the water SUDDIV.Instruc- tions for ice maker water sur>plv hook up are attached to the back of the refriaerator cabinet.
l It is normal for ice crescents to be attached |
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by a corner. They will break apart easily. |
| Good water quality is important for good |
l The ice maker will not operate until the | l | |
| ice quality. It is not recommended that the | |
freezer is cold enough to make ice. This |
| |
| ice maker be connected to a softened | |
can take overnight. |
| |
| water supply. Water softener chemicals, | |
l If ice is not being made fast enough and |
| |
| such as salt from a malfunctioning soft- | |
more ice is needed, turn the Refrigerator |
| |
| ener, can damage the ice maker mold and | |
Control toward a higher number. Wait a |
| |
| lead to poor ice quality. If a softened water | |
day and, if necessary, turn the Freezer |
| |
| supply cannot be avoided, it is important | |
Control toward C. |
| |
| that the water softener be well maintained | |
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| |
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| and operating properly. |
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