GB12
FUNCTION DESCRIPTION TABLE

MAIN MENU

SETTINGS Setting the display (language, time, brightness, volume of acoustic signal, energy saving
function).
RECIPES
Selecting 30 different pre-set recipes (see enclosed recipe booklet). The oven automatically
sets the optimum cooking temperature, function and time. It is important to follow the
instructions given in the recipe book regarding preparation, accessorie s and which oven shelf
to use.
TRADITIONAL See TRADITIONAL FUNCTIONS.
SPECIALS See SPECIAL FUNCTIONS.

TRADITIONAL FUNCTIONS

FAST PREHEATING To preheat the oven rapidly.
CONVENTION AL To cook any kind of dish on one shelf only. Use the 3rd shelf. To cook pizza, savoury pies and
sweets with liquid fillings, use the 1st or 2nd shelf. The oven does not have to be preheated.
GRILL
To grill steak, kebabs and sausages; to cook vegetables au gratin and toast bread. Place food
on the 4th or 5th shelf. When grilling meat, use the drip tray to collect the cooking juices.
Position it on the 3rd/4th shelf, adding approx. half a litre of water. The oven does not have to
be preheated. During cooking the oven door must remain closed.
TURBO GRILL
To roast large joints of meat (legs, roast beef, chickens). Position the food on the middle
shelves. Use the drip tray to collect the cooking juices. Position it on the 1st/2nd shelf, adding
approx. half a litre of water. The oven does not have to be preheated. Dur ing cooking the
oven door must remain closed. With this function you can also use the t urnspit, if provided.
FORCED AIR
To cook a variety of food requiring the same cooking tempe rature on several shelves
(maximum three) at the same time (e.g.: fish, vegetables, cakes). This func tion can be used to
cook different foods without odours being transferred from one food to another. Use the 3rd
shelf to cook on one shelf only, the 1st and 4th to cook on two she lves, and the 1st, 3rd and
5th to cook on three shelves. The oven does not have to be preheated.
CONVECTION BAKE To cook meat and pies with liquid filling (savoury or sweet) on a single shelf. Use the 3rd shelf.
The oven does not have to be preheated.